Search Results (907 found)
www.delish.com
Consider this a no-carb BLT, only instead of mayo you get a creamy avocado dressing.
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Get Fried Rice with Bacon Recipe from Food Network
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Get Eggs Benedict Breakfast Salad Recipe from Food Network
www.delish.com
This pasta salad is basic enough that you can have it often without tiring of it.
cooking.nytimes.com
This is a lamb dish done schnitzel-style, devised as a pairing for blaufränkisch wine from Austria Ask your butcher to pound slices of top round of lamb, from the leg, only lightly, which will result in pieces that are about a half-inch thick, providing enough tolerance so the meat can brown without overcooking Refrigerating the coated slices before frying them helps, too
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Get Grilled Steak with Greek Corn Salad Recipe from Food Network
www.allrecipes.com
A pasta salad with Greek-inspired flavors is bright and colorful, thanks to colored rotini pasta, black olives, red tomatoes, and green cucumber. A fresh vinaigrette dressing and feta cheese add their finishing touches.
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Crispy Margherita® Prosciutto slices and fresh seared scallops with sauteed garlic, mushrooms, tomatoes and spinach over angel hair pasta in a lemon butter white wine sauce.
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Chicken quinoa salad with asparagus, tomatoes, and basil is a refreshing summer salad that is similar to pasta salad.
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Get Steak Towers Recipe from Food Network
cooking.nytimes.com
Eaten whole, wheat berries have a strong nutty flavor, making them an earthy alternative to rice, couscous and quinoa They can be soaked overnight so they’ll cook faster and have a lighter, softer texture, but it’s not necessary A great way to prepare them is in tabbouleh, as a substitute for bulgur wheat
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Rolled oats and Grape Nuts® make a crunchy topping for this classic apple crisp.