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This barbeque sauce is simple, but adds a great sweet-mild hot flavor for all meat.
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Get Pork Loin Cured in Spiced Apple Cider with Ricotta Gnocchi, Braised Lettuce, and Corn Recipe from Food Network
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Get Captain Jack's Fried Fish Sandwich with Homemade Tartar Sauce Recipe from Food Network
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Get Huli Huli Chicken on the Grill Recipe from Food Network
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Get Cuban Pork Chops with Mojo Recipe from Food Network
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Who doesn't love a s'more? This campfire Frappuccino® is a s'more drink with a shot of espresso, perfect for a refreshing summer treat.
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Matt Lewis uses both buttercreams to lavishly frost the Stump de Noël cake.
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This is a very smooth creamy pie. It makes a great first impression. Garnish with whipped topping and crushed cookie crumbs if desired.
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Full of simple ingredients like mayonnaise and celery, this egg salad makes for an quick lunch that's easy to love.
Ingredients: eggs, celery, mayonnaise, onion, mustard, salt
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A great recipe compliments of my grandma. The muffins taste like cake doughnuts....yummm!