Search Results (1,656 found)
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Get Shop it Don't Chop it Stir-Fry Recipe from Food Network
Get Shop it Don't Chop it Stir-Fry Recipe from Food Network
Ingredients:
canola oil, chicken breasts, mushrooms, carrots, garlic, pineapple, chili sauce, juice, sesame seeds, brown rice
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Get Salmon and Vegetable "Stir-Fry Cheat Sheet" Recipe from Food Network
Get Salmon and Vegetable "Stir-Fry Cheat Sheet" Recipe from Food Network
Ingredients:
snow peas, carrot, red onion, bok choy, olive oil, salmon, cherry peppers, soy sauce, wine vinegar, sesame oil, scallions, sesame seeds, brown rice, lime
cooking.nytimes.com
You can serve this simple stir-fry with grains or noodles, or (my preference) use it as a filling for a whole wheat pita pocket.
You can serve this simple stir-fry with grains or noodles, or (my preference) use it as a filling for a whole wheat pita pocket.
www.allrecipes.com
A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave some for the rest of the family! Serve with hot steamed rice.
A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave some for the rest of the family! Serve with hot steamed rice.
Ingredients:
vegetable oil, cloves, beef, cabbage, red bell pepper, soy sauce, cornstarch, water, black pepper, salt
www.chowhound.com
An easy spicy chicken and asparagus stir-fry recipe.
An easy spicy chicken and asparagus stir-fry recipe.
Ingredients:
vegetable oil, chicken thighs, cornstarch, sesame oil, ginger, chiles, asparagus, soy sauce, sugar, chicken broth
www.allrecipes.com
This variation on a traditional Hangtown Fry contains grated cheese, fresh basil, and oregano, and is finished under the broiler where the egg and oyster mixture puffs up and browns.
This variation on a traditional Hangtown Fry contains grated cheese, fresh basil, and oregano, and is finished under the broiler where the egg and oyster mixture puffs up and browns.
Ingredients:
eggs, heavy cream, hot pepper sauce, basil, oregano, black pepper, parmesan cheese, olive oil, butter, oysters, parsley
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Get Stir-Fry Noodles with Jalapenos and Peanuts Recipe from Food Network
Get Stir-Fry Noodles with Jalapenos and Peanuts Recipe from Food Network
Ingredients:
noodles, sesame oil, peanut oil, scallions, cloves, ginger, jalapeno, carrots, shiitake mushrooms, napa cabbage, soy sauce, wine vinegar, peanuts
www.allrecipes.com
Golden, fluffy fry breads are topped with spicy, slow-cooked shredded beef and refried pinto beans in this twist on traditional tacos.
Golden, fluffy fry breads are topped with spicy, slow-cooked shredded beef and refried pinto beans in this twist on traditional tacos.
Ingredients:
chuck roast, beef broth, onion, red wine vinegar, chili powder, cloves, cumin, flour, baking powder, salt, milk, olive oil, pinto beans, garlic powder
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Get Calamari Stir Fry with Peppers and Cukes Recipe from Food Network
Get Calamari Stir Fry with Peppers and Cukes Recipe from Food Network
Ingredients:
squid, rice noodles, chicken broth, molasses, soy sauce, vegetable oil, red bell peppers, scallions, ginger, garlic, lime juice, cucumber
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Get Spicy Turkey and Green Bean Stir-Fry Recipe from Food Network
Get Spicy Turkey and Green Bean Stir-Fry Recipe from Food Network
Ingredients:
basmati rice, green beans, vegetable oil, sugar, turkey, garlic, sour pickle, sambal oelek, chicken broth, soy sauce, rice vinegar, cornstarch
cooking.nytimes.com
This simple, delicious recipe for a spicy beef stir-fry comes from Leela Punyaratabandhu, a cookbook author who adapted it from Soei, a family-run restaurant in Bangkok Using thinly sliced beef tenderloin means the dish is ready in just minutes, and you can adjust the heat to taste by reducing or increasing the number of fresh bird's-eye chiles Made with fresh holy-basil leaves, the classic Thai dish is known as phat ka-phrao
This simple, delicious recipe for a spicy beef stir-fry comes from Leela Punyaratabandhu, a cookbook author who adapted it from Soei, a family-run restaurant in Bangkok Using thinly sliced beef tenderloin means the dish is ready in just minutes, and you can adjust the heat to taste by reducing or increasing the number of fresh bird's-eye chiles Made with fresh holy-basil leaves, the classic Thai dish is known as phat ka-phrao
Ingredients:
soy sauce, oyster sauce, fish sauce, chicken stock, brown sugar, cloves, chiles, neutral oil, beef tenderloin, lime, basil leaves
www.allrecipes.com
An easy alternative to traditional sweet and sour pork dishes. Serve over rice.
An easy alternative to traditional sweet and sour pork dishes. Serve over rice.
Ingredients:
pork, onion, carrots, rice vinegar, ketchup, sugar, soy sauce, broccoli, green bell pepper