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There are lots of diced veggies that give this salad its flavor, color, and name. Red bell pepper to diced green onion. And a few generous splashes of hot pepper sauce give it some zip. Tuna never had it so good. Serves four.
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Bottled Italian salad dressing is dolled up with a bit of cumin and pepper sauce. Then it 's mixed into cooked strips of beef, red onion, kidney beans, and corn. Even better when tossed with salad greens and lots of shredded cheese.
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This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta.
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Get Grilled Vietnamese Chicken Sandwiches Recipe from Food Network
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Give your Mexican night a twist by cooking up this recipe for chicken enchilada pasta that will have you going back for seconds and thirds!
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Get Italian Cocktail Meatballs with Herbs and Ricotta Recipe from Food Network
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Get Meatloaf Is the Way to My Heart As Long As It Has Kick and Potatoes Are Around Recipe from Food Network
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Get Buffalo-Style Chicken Wings Recipe from Food Network
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Get Gulf Coast Crab Cakes with Country Remoulade Recipe from Food Network
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Get Halloween Ground Meat Ghoul-ash Recipe from Food Network