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This simple ground beef and potato skillet dish uses Mexican-inspired ingredients to produce delicious results.
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Lentils and rice are seasoned with cumin seeds and curry leaves in this Indian dish called ven pongal, a quick and easy savory breakfast.
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One-pot Curried Ground Turkey—ground turkey sautéed with onions and garlic, then simmered with Indian seasonings, potatoes, tomatoes, and peas.
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Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!
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Sauteed chicken chunks braised in a sweet, savory whiskey sauce.
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Oven fries seasoned with garlic powder and onion powder will go great with your favorite burgers.
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Whether you're eating gluten-free or not, this is just a really nice, and very easy, winter dish.
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Haddock fillets are simply seasoned with onion powder, paprika, garlic powder, and cayenne pepper in this great-for-busy-days dinner.
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Quick and easy chickpea curry with Yukon Gold potatoes, stewed tomatoes, cumin, ginger, coriander and garbanzo beans.
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This Thai red curry chicken with just 4 ingredients is quick, easy, and budget-friendly, sweetened with coconut cream for huge flavor!
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This delicate fish stew comes from the Bengal region of India.
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This simple, versatile Thai green curry works with beef, pork, chicken, or seafood. Add veggies of your choice to make it your own.