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Get Bulgogi-Style Steak with Kimchi Slaw and Tempura Fries Recipe from Food Network
cooking.nytimes.com
Adults swoon and children squeal at the prospect of ice cream cake This from-scratch version, with layers of peach-studded ice cream, raspberries and tender butter cake, will delight both those contingents The ice cream here does not require an ice cream maker; it's made by folding freshly whipped cream into a mixture of chopped peaches, peach preserves and evaporated milk
cooking.nytimes.com
One of the beauties of layer cake is that you can do much of the work in advance The cake layers can be baked one day ahead, wrapped tightly and kept at room temperature The frosting can be made up to a week ahead, wrapped tightly and refrigerated (bring it back to room temperature before using)
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Get Butternut Squash Muffins with a Frosty Top Recipe from Food Network
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Get Peach and Raspberry Cobbler Recipe from Food Network
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Get Yellow Cupcakes Recipe from Food Network
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Get Christmas Brownie Trees Recipe from Food Network
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I received this recipe from a German friend of mine she serves it on Holidays and special occasion's. It is similar to coffee cake but filled with sweet fruit...
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This recipe makes enough braised pork filling for both the fried tamales and one 10-inch Tamal Pie.
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Get Double Chocolate Pancakes with Salted Caramel Sauce Recipe from Food Network
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Get Carrot Cake with Cream Cheese Frosting Recipe from Food Network
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Get Coconut Cupcakes with Chocolate and Almonds Recipe from Food Network