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This salad has a definite sweetness about it. A bit of sugar is added to the dressing and sweet pickles are tossed in with the peas, onions, celery, eggs and cheese. Makes six generous servings.
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Get Canby Deep Fried Asparagus Recipe from Food Network
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"A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection."
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Get Blackened Salmon with Blue Cheese Sauce Recipe from Food Network
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Pasta combined with tuna, mushroom and celery soups; layered with American cheese, topped with crushed potato chips and baked until bubbly and slightly browned.
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Get Chicken Scallopine with Saffron Cream Sauce Recipe from Food Network
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Tomatoes, cilantro, and spices in perfect harmony!
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This pasta dish has all the refreshing flavors of a classic Greek salad with tomatoes, cucumber, olives, and feta cheese.
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A light and easy potato salad with a Greek-style olive oil dressing can be served immediately or chilled and served later.
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Get Chicken Sandwich Recipe from Food Network
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As the fall drew near and winter was upon us the biggest topic of discussion was “the Flu shot.” I never paid much attention, as I am very scared of shots, so...
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Cook the broccoli rabe in a separate pan, not in the soup pot. That way, any excess bitterness from the vegetable goes down the drain with the cooking water rather than into the soup. Youll find, though, that a bit of bite enlivens the lentils.