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Rhubarb and strawberries are a great match. You can substitute half the rhubarb with an equal weight of quartered berries.
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Layered and light the tiers of this cake call for cholesterol-free egg whites and skim milk; the berries in between are thought to be brain boosters.
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Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown.
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This cobbler combines huckleberries and peaches. Blueberries can be substituted if huckleberries aren't available. It's great served warm with vanilla ice cream.
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I've found that many whole grain recipes call for whole wheat flour, but my family didn't like the taste so I began experimenting with other whole grains. I found...
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Any type of sausage may be used in this tasty baked treat, but turkey sausage is a favorite. They'll be rising and shining in anticipation of this wonderful medley of flavors!
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These crispy pizzelle flavored with anise seeds, made from a treasured family recipe, are a must-have treat around the holidays.
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Great for rolled and cut cookies.
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A delicious holiday cookie that diabetics can enjoy as well.
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Tart, firm apples bake to juicy tenderness under a cobbler topping that is a cross between cake and biscuit. It goes nicely with custard sauce.
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These quick and easy baked chicken thighs are seasoned with onion and garlic for a fast and delicious main dish.
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These homemade onion rings are battered, breaded, and then fried to crispy perfection in an air fryer.