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Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai, saving her money and eventually landing her own spot within Portland's highly competitive food cart scene.
Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai, saving her money and eventually landing her own spot within Portland's highly competitive food cart scene.
Ingredients:
water, chicken, garlic, ginger, salt, sugar, coconut oil, shallots, jasmine rice, chicken broth, chile peppers, soybeans, pickled garlic, white vinegar, soy sauce, cilantro, cucumber
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This is amazingly quick and easy, sweet and a bit of spice. Healthy but still hearty. I serve this a whole wheat pasta and a little pancetta.
This is amazingly quick and easy, sweet and a bit of spice. Healthy but still hearty. I serve this a whole wheat pasta and a little pancetta.
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Cream and tangy raspberry vinegar makes a sublime sauce for sauteed chicken.
Cream and tangy raspberry vinegar makes a sublime sauce for sauteed chicken.
Ingredients:
bone, butter, vegetable oil, shallots, chicken stock, raspberry vinegar, heavy whipping cream
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Get Lemon Confit Recipe from Food Network
Get Lemon Confit Recipe from Food Network
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Make your favorite green bean casserole even better, with bacon and cheese. No need to wait for a holiday--any day of the week will work!
Make your favorite green bean casserole even better, with bacon and cheese. No need to wait for a holiday--any day of the week will work!
Ingredients:
cream of mushroom soup, milk, cheddar cheese, bacon, black pepper, green beans, fried onions
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Crushed Butterfinger® pieces are folded into a creamy filling and poured over a chocolate cookie crust in this no-bake cheesecake recipe.
Crushed Butterfinger® pieces are folded into a creamy filling and poured over a chocolate cookie crust in this no-bake cheesecake recipe.
Ingredients:
chocolate wafers, butter, cream cheese, condensed milk, lemon juice, vanilla, chocolate
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During my culinary trip to Southeast Asia, scouting for new recipes, I was amazed to see how often and inventively tamarind was utilized. Whether by using its...
During my culinary trip to Southeast Asia, scouting for new recipes, I was amazed to see how often and inventively tamarind was utilized. Whether by using its...
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Get Steak "Diane" Recipe from Food Network
Get Steak "Diane" Recipe from Food Network
www.delish.com
But beurre blanc is complex. It tastes shallot-y and wine-y andreally complements the flavor of the fish.
But beurre blanc is complex. It tastes shallot-y and wine-y andreally complements the flavor of the fish.
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A bone-in leg of lamb recipe studded with garlic and basted with duck fat.
A bone-in leg of lamb recipe studded with garlic and basted with duck fat.
Ingredients:
bone, garlic, salt plus, pepper, duck fat, peanut oil, red wine vinegar, shallots, water, chicken stock
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Get Mushroom-Stuffed Pork Chops with Vermouth Sauce Recipe from Food Network
Get Mushroom-Stuffed Pork Chops with Vermouth Sauce Recipe from Food Network
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This versatile seasoning paste is fruity, smoky, and spicy. Use ancho chiles for more heat, guajillo for less.
This versatile seasoning paste is fruity, smoky, and spicy. Use ancho chiles for more heat, guajillo for less.