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This rémoulade recipe mixes the classic French ingredients with Asian soy sauce and Louisiana hot sauce.
This rémoulade recipe mixes the classic French ingredients with Asian soy sauce and Louisiana hot sauce.
Ingredients:
egg yolks, dijon mustard, vegetable oil, lemon juice, hot sauce, soy sauce, salt plus, white pepper, capers, red bell pepper, shallot, cilantro, italian parsley
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Combine raspberry and orange vodkas with cranberry and pineapple juices to make the Victoria's Secret cocktail for your next happy hour.
Combine raspberry and orange vodkas with cranberry and pineapple juices to make the Victoria's Secret cocktail for your next happy hour.
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Get Giant Hoagie Recipe from Food Network
Get Giant Hoagie Recipe from Food Network
Ingredients:
basil leaves, cloves, mayonnaise, lemon juice, red wine vinegar, red pepper flakes, honey, olive oil, romaine, red bell peppers, bell peppers, capicola, mortadella, salami, provolone, tomatoes, green olives, pepperoncini, peppers
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This recipe blends the sweetness of mango with the smokiness of chipotle peppers and the heat of jalapeno peppers for a special guacamole.
This recipe blends the sweetness of mango with the smokiness of chipotle peppers and the heat of jalapeno peppers for a special guacamole.
Ingredients:
avocados, plum tomato, mango, cilantro, red onion, peppers, jalapeno pepper, sour cream, lime juice, cloves, cayenne pepper, cumin, black pepper
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Seasoned beef brisket is slow-cooked, shredded, and coated in barbeque sauce in this easy recipe that will make tantalizing sandwiches.
Seasoned beef brisket is slow-cooked, shredded, and coated in barbeque sauce in this easy recipe that will make tantalizing sandwiches.
Ingredients:
celery, black pepper, salt, garlic salt, onion salt, worcestershire sauce, beef brisket, dressing, barbeque sauce
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Get Fall Rub Recipe from Food Network
Get Fall Rub Recipe from Food Network
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Blood oranges are only in season a few times a year, so take advantage by making a beautiful, flavorful, and simple salad.
Blood oranges are only in season a few times a year, so take advantage by making a beautiful, flavorful, and simple salad.
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Make the most of sweet corn season by serving up this creamed corn at your next backyard BBQ. This dish also freezes beautiful and can be made with frozen corn (hello, Thanksgiving side dish!).
Make the most of sweet corn season by serving up this creamed corn at your next backyard BBQ. This dish also freezes beautiful and can be made with frozen corn (hello, Thanksgiving side dish!).
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Get Spiced Almonds Recipe from Food Network
Get Spiced Almonds Recipe from Food Network
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I bought a lamb roast with no idea what to do with it. I searched my spice books and found a Tunissian spice mix called Qalat daqqa. Sounded intriguing. Now...
I bought a lamb roast with no idea what to do with it. I searched my spice books and found a Tunissian spice mix called Qalat daqqa. Sounded intriguing. Now...
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Tangy and salty cotija cheese is mixed with lime juice and cilantro to flavor grilled corn in this easy, Mexican-inspired side salad.
Tangy and salty cotija cheese is mixed with lime juice and cilantro to flavor grilled corn in this easy, Mexican-inspired side salad.
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Shake Cointreau®, lime juice, and bitters together for the perfectly balanced Pegu Club cocktail, a gin makeover of the classic margarita.
Shake Cointreau®, lime juice, and bitters together for the perfectly balanced Pegu Club cocktail, a gin makeover of the classic margarita.