Search Results (16,818 found)
www.delish.com
The tropical flavors of coconut rum, orange juice, and pineapple evoke vacation in paradise.
The tropical flavors of coconut rum, orange juice, and pineapple evoke vacation in paradise.
www.chowhound.com
A pretty pink gin fizz recipe, perfect as a romantic drink.
A pretty pink gin fizz recipe, perfect as a romantic drink.
www.allrecipes.com
A light and zesty salad contains smoky grilled corn kernels, black beans, and plenty of green bell pepper, onion, and jalapeno pepper in an easy tomato sauce. Serve chilled.
A light and zesty salad contains smoky grilled corn kernels, black beans, and plenty of green bell pepper, onion, and jalapeno pepper in an easy tomato sauce. Serve chilled.
Ingredients:
corn, black beans, plum tomato, green bell pepper, red onion, jalapeno peppers, lime, cilantro, cloves, tomato juice, tomato sauce, salt, black pepper
www.allrecipes.com
A delightful summer pasta salad. Lime-tomato dressing with a jalapeno gives it a kick.
A delightful summer pasta salad. Lime-tomato dressing with a jalapeno gives it a kick.
Ingredients:
pasta, green onions, green bell pepper, jalapeno pepper, tomatoes, cucumber, olive oil, salt, garlic, lime juice, black pepper, tomato juice
www.foodnetwork.com
Get Townline BBQ Sauce Recipe from Food Network
Get Townline BBQ Sauce Recipe from Food Network
Ingredients:
butter, onion, garlic, lemons, lemon juice, ketchup, tomato juice, brown sugar, molasses, worcestershire sauce, chili powder, white wine vinegar, chipotle puree
www.allrecipes.com
A spicy saute of chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce!
A spicy saute of chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce!
Ingredients:
bone, chili powder, olive oil, green bell pepper, onion, jalapeno peppers, tomato, hot pepper sauce
cooking.nytimes.com
This recipe comes from Edward Khechemyan, the chef of Adana in Los Angeles The food is not easily categorized He learned to cook from his father, but given that that man was from Iran, that his upbringing was Armenian-American and that the Russian influence was strong everywhere, the menu is a hodgepodge in the best sense of the word, boasting of innumerable kebabs and more than a few intriguing salads and dishes of beans, and of rice and other grains
This recipe comes from Edward Khechemyan, the chef of Adana in Los Angeles The food is not easily categorized He learned to cook from his father, but given that that man was from Iran, that his upbringing was Armenian-American and that the Russian influence was strong everywhere, the menu is a hodgepodge in the best sense of the word, boasting of innumerable kebabs and more than a few intriguing salads and dishes of beans, and of rice and other grains
Ingredients:
chicken thighs, white onion, chile, turmeric, garlic powder, salt, black pepper, lemon juice, olive oil
www.allrecipes.com
Two classic bourbon-based drinks come together in this recipe for an old-fashioned Manhattan.
Two classic bourbon-based drinks come together in this recipe for an old-fashioned Manhattan.
www.allrecipes.com
Beef stew meat is slowly simmered with tomato-vegetable juice cocktail, onion, chili powder and Worcestershire and then potatoes, carrots and celery are added at the end and cooked until just tender.
Beef stew meat is slowly simmered with tomato-vegetable juice cocktail, onion, chili powder and Worcestershire and then potatoes, carrots and celery are added at the end and cooked until just tender.
Ingredients:
lard, beef stew, water, tomato, onion, worcestershire sauce, chili powder, salt, beef bouillon, carrots, celery, potatoes
cooking.nytimes.com
This recipe is by Marian Burros and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Mezcal adds an element of smoky surprise to this riff on a mai tai.
Mezcal adds an element of smoky surprise to this riff on a mai tai.
www.allrecipes.com
This cool summer salad packs a tangy punch with sour cream, balsamic vinaigrette, and lemon juice.
This cool summer salad packs a tangy punch with sour cream, balsamic vinaigrette, and lemon juice.