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Get Baked Buffalo Wings With Blue Cheese-Yogurt Dip Recipe from Food Network
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Get Copycat Kung Pao Spaghetti Recipe from Food Network
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Get 30-Mile Pot Pie Recipe from Food Network
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Get Turkey Cutlets with Cranberry Orange Stuffing and Pan Gravy Recipe from Food Network
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You'll definitely want seconds of these creamy alfredo shells.
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Enjoy this low-carb and paleo-friendly version of jambalaya without missing out on any of the flavor!
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This comforting casserole combines chicken, tortilla strips, red peppers, tomato paste, black beans, and diced green chilies, all bathed in a scrumptious sauce made with Campbell's® Condensed Cream of Chicken Soup.
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Savory chuck steaks are pan-fried and topped with a Marsala, garlic, and rosemary sauce. Great when grilling outside is out of the question. Serve with a crisp green salad and baked potato.
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A corn starch thickened mustard sauce adorns these Brussels Sprouts cooked in chicken broth.
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This quick and easy soup is made by combining packaged tortellini and frozen spinach in chicken broth seasoned with dried basil and garlic powder.
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Get Nutty Basmati Rice with Almonds Recipe from Food Network
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The simplicity is the key. This soup can be re-heated from the fridge, or frozen and re-heated.