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Get Traditional British Mushy Peas Recipe from Food Network
Ingredients: green peas, baking soda, butter
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Get Spicy Black-Eyed Peas Recipe from Food Network
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Get Crab Farrotto with Peas Recipe from Food Network
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Get Green Peas with Mint Recipe from Food Network
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Get Pasta, Pesto, and Peas Recipe from Food Network
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Get Caribbean Rice and Peas Recipe from Food Network
cooking.nytimes.com
Buttermilk-simmered peas, plenty of mint, a touch of salt: That’s it The chef Daniel Patterson brought the recipe to The Times in 2007 It benefits mightily not just from the use of fresh peas, but from real, homemade buttermilk as well, “nothing like the cultured, processed stuff that goes by the same name,” he wrote
Ingredients: buttermilk, peas, mint leaves
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You'll be surprised how easy it is to make this creamy tomato sauce that is so popular in Italian restaurants. If you prefer, replace the cheese tortellini with mushroom- or meat-filled pasta of any shape.
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This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
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Savory lamb meat and vegetables simmer for hours with split peas to create a thick and very flavorful stew.
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Fragrant basmati rice is cooked with peanuts, green peas, and a little turmeric.
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Black eyed peas, beef sausage, and a smoked turkey leg are simmered together to make a comforting bowl of southern goodness.