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This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Pumpkin seed oil from southern Austria gives this spread its nutty flavor.
Pumpkin seed oil from southern Austria gives this spread its nutty flavor.
www.chowhound.com
A tasty fish preparation from Chef Eric Ripert.
A tasty fish preparation from Chef Eric Ripert.
www.allrecipes.com
Fresh sugar snap peas are stir-fried with garlic and soy sauce to create this quick and easy side dish that the whole family will enjoy.
Fresh sugar snap peas are stir-fried with garlic and soy sauce to create this quick and easy side dish that the whole family will enjoy.
www.foodnetwork.com
Get Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe from Food Network
Get Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe from Food Network
www.chowhound.com
This easy mushroom broth recipe makes the perfect base for soups, stews, gravies, and risottos.
This easy mushroom broth recipe makes the perfect base for soups, stews, gravies, and risottos.
Ingredients:
olive oil, carrot, leek, yellow onion, garlic, button mushrooms, italian parsley, thyme, bay leaf, black peppercorns, water, salt
www.allrecipes.com
Crispy homemade nori chips are quick and easy to prepare and only require three simple ingredients for a salty treat.
Crispy homemade nori chips are quick and easy to prepare and only require three simple ingredients for a salty treat.
www.allrecipes.com
Spice up your plain saltine crackers with ranch dressing mix for a savory twist. Serve with your favorite cheese.
Spice up your plain saltine crackers with ranch dressing mix for a savory twist. Serve with your favorite cheese.
www.foodnetwork.com
Get Chopped Cheeseburgers Recipe from Food Network
Get Chopped Cheeseburgers Recipe from Food Network
www.allrecipes.com
A tradition in the historic Louisiana town made famous in 'Steel Magnolias,' these deep-fried pastries filled with a zesty ground beef and pork mixture are made easy by using prepared pie crust.
A tradition in the historic Louisiana town made famous in 'Steel Magnolias,' these deep-fried pastries filled with a zesty ground beef and pork mixture are made easy by using prepared pie crust.
www.allrecipes.com
Simply roast fresh green beans with olive oil, salt, and black pepper until browned to bring out their nutty flavor.
Simply roast fresh green beans with olive oil, salt, and black pepper until browned to bring out their nutty flavor.