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Chocolate and rosemary are the surprise flavors in the delicious sauce accompanying this seared tenderloin.
Chocolate and rosemary are the surprise flavors in the delicious sauce accompanying this seared tenderloin.
Ingredients:
beef tenderloin, olive oil, white peppercorns, shallot, port wine, balsamic vinegar, beef stock, rosemary, chocolate
cooking.nytimes.com
This recipe is by Cathy Barrow and takes About an hour, plus cooling time. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Cathy Barrow and takes About an hour, plus cooling time. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Where there's buffalo sauce, there's happiness.
Where there's buffalo sauce, there's happiness.
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Served on buttery brioche buns, these pork burgers with smoked bacon and Cheddar cheese will be a hit at the next barbecue.
Served on buttery brioche buns, these pork burgers with smoked bacon and Cheddar cheese will be a hit at the next barbecue.
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Get Homemade "Magic" Chocolate Sauce with Garam Masala and Ginger Recipe from Food Network
Get Homemade "Magic" Chocolate Sauce with Garam Masala and Ginger Recipe from Food Network
Ingredients:
dark chocolate, coconut oil, ginger, garam masala, cinnamon, cloves, green cardamom, black cardamom
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Chicken is marinated in Chef John's magical miso honey sauce and grilled over indirect heat to make this simple yet umami-packed recipe.
Chicken is marinated in Chef John's magical miso honey sauce and grilled over indirect heat to make this simple yet umami-packed recipe.
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Instead of rolling your own California rolls, you can toss all the components - crabmeat, avocado, nori, and rice - into this sushi salad.
Instead of rolling your own California rolls, you can toss all the components - crabmeat, avocado, nori, and rice - into this sushi salad.
Ingredients:
water, white rice, wine vinegar, pickled ginger, mayonnaise, soy sauce, sugar, wasabi, sesame oil, crabmeat, avocado, english cucumber, nori
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Garlic, onions, soy sauce, and a touch of chili pepper add interest and a little heat to plain white rice.
Garlic, onions, soy sauce, and a touch of chili pepper add interest and a little heat to plain white rice.
cooking.nytimes.com
The dish is the Korean barbecue standard known as bulgogi — “fire meat,” is the literal translation — transformed into a sandwich filling, a sloppy Joe for a more perfect union (File under “Blessings of Liberty.”) Fed to children with a tall glass of milk, the sandwiches may inspire smiles and licked plates, rapt attention and the request that the meal be served at least monthly — they are not at all too spicy for younger palates Given to adults accompanied by cold lager, cucumber kimchi and a pot of the fermented Korean hot-pepper paste known as gochujang, they can rise to higher planes
The dish is the Korean barbecue standard known as bulgogi — “fire meat,” is the literal translation — transformed into a sandwich filling, a sloppy Joe for a more perfect union (File under “Blessings of Liberty.”) Fed to children with a tall glass of milk, the sandwiches may inspire smiles and licked plates, rapt attention and the request that the meal be served at least monthly — they are not at all too spicy for younger palates Given to adults accompanied by cold lager, cucumber kimchi and a pot of the fermented Korean hot-pepper paste known as gochujang, they can rise to higher planes
Ingredients:
soy sauce, sugar, garlic, sesame oil, sake, mirin, asian pear, carrot, white onion, apple juice, beef brisket, mayonnaise, chili sauce, water, gochugaru, grapeseed oil, rice vinegar, sesame seeds, scallions, hamburger buns
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These hamburgers combine ground beef with sun-dried tomatoes, blue cheese, Worcestershire sauce, and dry mustard. These are best on the grill for great flavor.
These hamburgers combine ground beef with sun-dried tomatoes, blue cheese, Worcestershire sauce, and dry mustard. These are best on the grill for great flavor.
Ingredients:
beef, tomatoes, blue cheese, chives, steak sauce, hot pepper sauce, worcestershire sauce, black pepper, salt, dry mustard, hamburger rolls
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This full-bodied guacamole tastes great on grilled hamburgers, chicken breasts, or even potato chips. The wasabi powder adds a great twist, but you can substitute prepared horseradish if desired.
This full-bodied guacamole tastes great on grilled hamburgers, chicken breasts, or even potato chips. The wasabi powder adds a great twist, but you can substitute prepared horseradish if desired.
Ingredients:
eggs, avocados, onion, tomato, lime juice, hot pepper sauce, worcestershire sauce, salt, black pepper, wasabi, green onion
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Get Rum Chica Rum Chicken Recipe from Food Network
Get Rum Chica Rum Chicken Recipe from Food Network
Ingredients:
rum, orange juice, orange, worcestershire sauce, ginger, brown sugar, garlic, cilantro leaves, chicken breasts, garnish