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Prep for the workweek with the Mason Jar Chicken Salad--an easy way to save on carbs and cash.
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Get Cranberry-Orange Conserve Recipe from Food Network
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This tahini-free version of hummus uses canned black beans in addition to garbanzo beans. Serve with pita bread and your choice of fresh veggies.
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These are a favorite in our family. Mushroom caps are stuffed with a rich crabmeat filling and baked.
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This recipe levels up by putting lemon bars onto a shortbread base, blending two great ideas into one delightful treat.
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I titled this drink "Texas Style" only because a few of the ingredients may only be found in Texas and California. It is really refreshing at a BBQ while you...
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Cajun seasonings make this fresh oyster dressing a stand-out accompaniment for 12 pound turkey. Sauteed oysters, onions and celery are combined with bread cubes and rice and seasoned with cayenne pepper.
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Vanilla ice cream is turned into a luscious concoction with pumpkin puree, brown sugar, orange juice and spices. This pumpkin-ice cream mixture is then piled into a homemade graham cracker crust and frozen until ready to serve.
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A majestic orange flavored cheesecake swirled with chocolate goodness. Orange liqueur may be substituted for the orange juice in equal amounts. These cheesecake not only looks fabulous, but the flavor will send you to cheesecake heaven.
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Use canned beans and this quick and easy recipe to make black bean soup with a bit of heat.
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A very simple but delightfully wonderful and versatile tuna salad. Excellent for hors d'oeuvres, it also makes a great sandwich or snack.
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This quick and healthy salmon recipe is a great go-to on busy nights when you still want a fresh, filling meal and it's ready in 30 minutes!