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A zippy new take on the traditional meatball dish, the real secret in the flavor is the combination of the cumin, dill, and pepperjack cheese, which leaves the meatballs nice and moist and has everyone asking for seconds!
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A delicious salad fancy enough to entertain with and easy enough to make for yourself for lunch. Homemade garlic croutons add extra crunch. Serve with balsamic vinaigrette.
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Canned tuna is mixed with bread crumbs and Asian-style sauces to make tasty little fried patties.
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This comforting two-part, meat and potatoes meal is easy to prepare and will please the whole family.
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This is not your typical Shepherd 's Pie. Chicken takes the place of ground beef, a whole head of roasted garlic is mashed into the potatoes, and the thyme and rosemary add a perfect touch. And there 's lots of cheese.
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This crowd-pleasing vegan take on the green bean casserole uses cashews to recreate the creamy goodness found in this traditional family meal.
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Chicken breasts basted with a tangy, herb-enhanced sweet and sour sauce are served over hot rice.
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You can add chopped pepperoni, leftover cooked chicken or turkey to this already hearty pasta dish.
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Chicken breasts are rolled with jalapeno peppers and cheese and wrapped with bacon. The chicken is served on a bed of rice with a white wine sauce and a garnish of red bell pepper and corn.
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Interesting twist on the typical steak salad. Broiled sirloin on Romaine lettuce with roma tomatoes, mushrooms, walnuts, and blue cheese with a smoky dressing.
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Grab a rotisserie chicken on your way home from work to save time making this pasta casserole.
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Saucy, spicy chicken burritos are easy to assemble and quick to bake.