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Chopped tomatoes, cucumbers, onions, and parsley combine with a drizzled dressing of lemon juice, olive oil, garlic, and mint leaves.
www.delish.com
Aside from its exquisite taste, the best thing about this stew is that it takes only 15 minutes of your time...next, it simply simmers on the stove-top until done.
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This recipe by Rachael Ray can be made either into a loaf or muffins, depending on your mood.
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This soul-warming soup is deliciously simple--just chicken and noodles. What makes it so good is the homemade roasted chicken stock.
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A comforting recipe for Italian-style beef ragu with cheesy polenta.
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Get The Wild Plum Cafe's Oxtail Soup Recipe from Food Network
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Get Village Whiskey Pickled Baby Beets Recipe Recipe from Food Network
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Get Lightened-Up Penne a la Vodka Recipe from Food Network
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Get Grilled French Bread Pizza with Mushroom Pesto and Fontina Cheese Recipe from Food Network
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Get Lemon Chicken with Artichoke Hearts Recipe from Food Network
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Get Mini Beef Wellingtons with Morel Mushrooms, Sherry and Thyme Recipe from Food Network