Search Results (12,241 found)
Butterscotch-Pecan Blondies Recipe
Butterscotch-Pecan Blondies Recipe
www.chowhound.com
This recipe for butterscotch-pecan blondies starts by browning butter, which gives this classic bar cookie a deep, nutty flavor.
Ingredients: butter, flour, baking powder, salt, brown sugar, eggs, vanilla, pecans
Monster Macadamia Nut Blondies
Monster Macadamia Nut Blondies
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Ingredients: flour, baking powder, salt, butter, brown sugar, eggs, vanilla, nuts
Cinnamon Roll Bread Pudding
Cinnamon Roll Bread Pudding
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Ingredients: milk, heavy cream, eggs, sugar, liqueur, vanilla, salt, cinnamon, walnuts
Butter Tart Squares Recipe lovetobake45
Butter Tart Squares Recipe lovetobake45
www.chowhound.com
These squares are fast and easy to make. They taste like butter tarts but do not take as long to make. I made these yesterday and they were ready to eat in a...
Ingredients: flour, sugar, butter, eggs, brown sugar, raisins, vinegar
Roasted Romaine, Vegetables and a Sweet Warm Egg Dressing Recipe kchurchill5
Roasted Romaine, Vegetables and a Sweet Warm Egg Dressing Recipe kchurchill5
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This is a great salad. Warm and hearty but fairly traditional with just a twist. The romaine even though roasted remains crisp but with a slight roasted flavor...
Ingredients: romaine, onions, crimini mushrooms, eggs, sugar, cider, water, italian dressing
Rosemary Potato Frittata
Rosemary Potato Frittata
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Ingredients: olive oil, garlic, potatoes, onion, rosemary, eggs, milk, parmigiano reggiano
Basic Vanilla Cake 2
Basic Vanilla Cake 2
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Ingredients: cake flour, baking powder, salt, sugar, butter, milk, vanilla, eggs
Lemon Pound Cake
Lemon Pound Cake
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Ingredients: flour, baking powder, salt, butter, sugar, eggs, vanilla, lemon juice
Lemon Squares Recipe
Lemon Squares Recipe
cooking.nytimes.com
The recipe for these sweet, tart squares, adapted from the "Wellesley Cookie Exchange Cookbook" by Susan Mahnke Perry, was published in The Times in December 1990, part of a Christmas cookie roundup But they can be made for just about any occasion, whether you’re in the holiday spirit or just craving something with a little pucker The buttery shortbread mellows a lemon topping, as does the dusting of confectioners' sugar
Ingredients: flour, plus, salt, butter, eggs, sugar, lemon juice, baking powder
German Heart Cookies
German Heart Cookies
www.allrecipes.com
These adorable heart-shaped cookies from Germany are called Herrnhuter Herzen; they are decorated with half white and half pink icing.
Ingredients: flour, butter, sugar, eggs, confectioners sugar, lemon juice, raspberry
Roasted Sweet Potato Frittata
Roasted Sweet Potato Frittata
www.delish.com
We dare you not to eat a lotta this frittata.
Ingredients: sweet potatoes, olive oil, leeks, eggs, sour cream, parmesan, parsley
Cream Puff "Crack Buns" (Choux au Craquelin) Recipe
Cream Puff "Crack Buns" (Choux au Craquelin) Recipe
www.allrecipes.com
Inspired by Chef John's favorite British baking show, these choux pastry buns are capped with a crackly, crunchy crust layer and feature a dark chocolate base.
Ingredients: butter, brown sugar, flour, salt, water, eggs