Search Results (1,755 found)
www.allrecipes.com
This wonderful vegetable and lima bean soup lives up to its name. You must allow 1 1/2 hours of simmer time, and the lima beans must be soaked for two hours prior to cooking, but the results are well worth the time.
This wonderful vegetable and lima bean soup lives up to its name. You must allow 1 1/2 hours of simmer time, and the lima beans must be soaked for two hours prior to cooking, but the results are well worth the time.
www.simplyrecipes.com
Cabbage and kale coleslaw, with thinly sliced red onions, tossed with a tangy buttermilk caraway ranch dressing.
Cabbage and kale coleslaw, with thinly sliced red onions, tossed with a tangy buttermilk caraway ranch dressing.
Ingredients:
shallots, dijon mustard, champagne vinegar, buttermilk, olive oil, caraway seeds, salt, green cabbage, red onion, lacinato kale
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cloves, shallots, habanero chili, ginger, parsley leaves, scallion greens, thyme, salt, black pepper, lime juice, olive oil
www.foodnetwork.com
Get White-Bean Soup Shooters with Bacon Recipe from Food Network
Get White-Bean Soup Shooters with Bacon Recipe from Food Network
Ingredients:
strip bacon, olive oil, butter, shallots, white beans, sage, cloves, chicken broth, heavy cream, cayenne pepper, crusty bread, goat cheese
www.delish.com
A whole veal roast stuffed with goat cheese is a great way to feed a group. To give the braising liquid a richer flavor, substitute 1 cup of veal demiglace for 1 cup of the beef stock.
A whole veal roast stuffed with goat cheese is a great way to feed a group. To give the braising liquid a richer flavor, substitute 1 cup of veal demiglace for 1 cup of the beef stock.
Ingredients:
goat cheese, celery, marjoram, rosemary, roast, olive oil, shallots, carrot, celery rib, dry red wine, beef stock, bay leaf, garlic, parsley, tarragon, dill
www.chowhound.com
Matahari means sun, in Malay. But that's as much Malay-influence as it gets because this is a very sunny Mediterranean dish with a lot of paprika and lemon. A...
Matahari means sun, in Malay. But that's as much Malay-influence as it gets because this is a very sunny Mediterranean dish with a lot of paprika and lemon. A...
www.foodnetwork.com
Get Pimento-Cheese-Stuffed Burger Recipe from Food Network
Get Pimento-Cheese-Stuffed Burger Recipe from Food Network
Ingredients:
cream cheese, cheddar, white cheddar, mayonnaise, dijon mustard, pimentos, butter, garlic, beef, hamburger buns, white cabbage, apple cider vinegar, sweet onion, tomatoes, ranch dressing, smoked bacon, olive oil, flour, garlic powder, eggs, buttermilk, cornmeal, sour cream, dill, sugar, onion powder, paprika
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Get BBQ Meatloaf with Creme Fraiche Potatoes, Brown Butter Peas with Shallots and Red Onion Rings Recipe from Food Network
Get BBQ Meatloaf with Creme Fraiche Potatoes, Brown Butter Peas with Shallots and Red Onion Rings Recipe from Food Network
Ingredients:
ketchup, lemon juice, brown sugar, worcestershire sauce, dijon mustard, cloves, paprika, salt, cayenne pepper, celery, cumin, black pepper, garlic powder, mustard, panko breadcrumbs, beef, pork, pork fat, egg, san marzano, russet, butter, creme fraiche, shallots, english peas, sage, flour, salt plus, red onion
www.delish.com
Look for female lobsters, which have two feathery feelers at the top of the tails, so you can use the eggs.
Look for female lobsters, which have two feathery feelers at the top of the tails, so you can use the eggs.
Ingredients:
lobsters, vegetable oil, shallots, thyme, tomato, dry white wine, heavy cream, pappardelle, butter, chives
www.allrecipes.com
A taste of the Caribbean. The main ingredients are callaloo leaves, or spinach, and okra. Both were originally brought from Africa in the seventeenth century. Serve piping hot with slices of avocado pear and hot bread..
A taste of the Caribbean. The main ingredients are callaloo leaves, or spinach, and okra. Both were originally brought from Africa in the seventeenth century. Serve piping hot with slices of avocado pear and hot bread..
Ingredients:
callaloo, chicken stock, onion, beef fat, black pepper, shallots, thyme, chile pepper, okra, crabmeat
www.allrecipes.com
This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon.
This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon.
Ingredients:
vegetable oil, soy sauce, worcestershire sauce, lemon, ginger, honey, basil leaves, shallots, salmon
www.allrecipes.com
A very colorful, refreshing summer salmon dish that is full of flavor and a great way to use your garden tomatoes.
A very colorful, refreshing summer salmon dish that is full of flavor and a great way to use your garden tomatoes.
Ingredients:
lime juice, olive oil, soy sauce, shallots, sugar, pineapple, plum tomatoes, basil, salmon, chicken broth