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Get Spring Green Risotto Recipe from Food Network
Get Spring Green Risotto Recipe from Food Network
Ingredients:
olive oil, butter, leeks, fennel, arborio rice, dry white wine, chicken stock, asparagus, peas, lemon, lemon juice, mascarpone cheese, parmesan, chives
www.allrecipes.com
This is a tradition here in the South. Add anything you like to this basic recipe!
This is a tradition here in the South. Add anything you like to this basic recipe!
Ingredients:
olive oil, smoked sausage, onion, green bell pepper, celery, cajun, white rice, tomatoes, garlic, chicken broth, bay leaves, thyme leaves, shrimp
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Get Santa Hat Crispy-Treat Cheesecake Squares Recipe from Food Network
Get Santa Hat Crispy-Treat Cheesecake Squares Recipe from Food Network
Ingredients:
butter, marshmallows, honey, vanilla, rice cereal, gelatin, cream cheese, sour cream, confectioners sugar, lemon juice
www.chowhound.com
A fall pumpkin spice milkshake recipe.
A fall pumpkin spice milkshake recipe.
cooking.nytimes.com
This buttery, fluffy dish comes from Edna Lewis, the African-American chef and cookbook author credited with preserving countless recipes from the old South It serves as not only a seasonal bridge — a farewell to summer, with winter chill waiting in the wings — but also as a sweetly welcome blurring of the lines between a side dish and a dessert.
This buttery, fluffy dish comes from Edna Lewis, the African-American chef and cookbook author credited with preserving countless recipes from the old South It serves as not only a seasonal bridge — a farewell to summer, with winter chill waiting in the wings — but also as a sweetly welcome blurring of the lines between a side dish and a dessert.
www.allrecipes.com
Using a pineapple-coconut drink mix is an easy way to give your french toast a Caribbean flavor.
Using a pineapple-coconut drink mix is an easy way to give your french toast a Caribbean flavor.
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Get Sour Cream Mashed Potatoes Recipe from Food Network
Get Sour Cream Mashed Potatoes Recipe from Food Network
www.chowhound.com
I love the contrasting textures of soft, gooey and crunchy and pasta is a total comfort food. However, my dislike of cheese kept me away from "attacking the mac...
I love the contrasting textures of soft, gooey and crunchy and pasta is a total comfort food. However, my dislike of cheese kept me away from "attacking the mac...
www.chowhound.com
The catalyst for this naturally sweetened, vegan, gluten free ice cream (don't be scared by all the descriptors) is a recipe from Karina's Kitchen for Maple Roasted...
The catalyst for this naturally sweetened, vegan, gluten free ice cream (don't be scared by all the descriptors) is a recipe from Karina's Kitchen for Maple Roasted...
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A classic French chocolate souffle recipe.
A classic French chocolate souffle recipe.
www.allrecipes.com
This basic custard makes enough filling for 2 pies, and can be modified for banana cream or chocolate cream pie.
This basic custard makes enough filling for 2 pies, and can be modified for banana cream or chocolate cream pie.