Search Results (1,146 found)
www.allrecipes.com
Beef, bacon, onion, and sauteed mushrooms, all simmered in rice sour cream sauce. Great over egg noodles.
Beef, bacon, onion, and sauteed mushrooms, all simmered in rice sour cream sauce. Great over egg noodles.
Ingredients:
vegetable oil, beef stew, bacon, onion, celery, salt, worcestershire sauce, beef broth, egg noodles, butter, mushrooms, cornstarch, water, sour cream
www.allrecipes.com
Stew meat slow cooked with bacon and onion in a savory sauce of brown sugar, vinegar, mustard, ketchup and spices.
Stew meat slow cooked with bacon and onion in a savory sauce of brown sugar, vinegar, mustard, ketchup and spices.
Ingredients:
bacon, stew meat, yellow onion, brown sugar, wine vinegar, cumin, chili powder, garlic, mustard, ketchup
www.foodnetwork.com
Get Tequila Sausage Recipe from Food Network
Get Tequila Sausage Recipe from Food Network
Ingredients:
chicken, salt, white pepper, cumin, corn kernels, red bell pepper, jalapeno pepper, tequila, lime juice, garlic, liqueur, pork
www.foodnetwork.com
Get Rack of Colorado Lamb with French Green Lentils, Garlic Flan, Tarragon Spinach and Shiraz Sauce Recipe from Food Network
Get Rack of Colorado Lamb with French Green Lentils, Garlic Flan, Tarragon Spinach and Shiraz Sauce Recipe from Food Network
Ingredients:
cloves, heavy cream, eggs, egg yolks, lamb, celery, carrots, green lentils, butter, baby spinach, tarragon, olive oil, sauce, wine
www.allrecipes.com
A bit larger than canape-sized blini, these authentic Russian pancakes are also easy to make, filled with hearty sauteed beef and onion mix.
A bit larger than canape-sized blini, these authentic Russian pancakes are also easy to make, filled with hearty sauteed beef and onion mix.
www.foodnetwork.com
Get Pan-Fried Partridge with a Delicate Pearl Barley, Pea and Lettuce Stew Recipe from Food Network
Get Pan-Fried Partridge with a Delicate Pearl Barley, Pea and Lettuce Stew Recipe from Food Network
www.foodnetwork.com
Get 30-Minute Spicy Pork and Sweet Potato Stew Recipe from Food Network
Get 30-Minute Spicy Pork and Sweet Potato Stew Recipe from Food Network
Ingredients:
tomatoes, white onion, cloves, chipotle, vegetable oil, pork tenderloin, chili powder, sweet potato, chicken broth, pickled jalapenos, greek yogurt, cabbage, avocado, lime, cilantro, corn tortillas
cooking.nytimes.com
After a tasting session focusing on Priorat wines back in 2005, Florence Fabricant was looking for a meal pairing that could stand up to the wines’ heft She found what she was looking for in a beef stew featured in "Italian Slow and Savory" by Joyce Goldstein She adapted it by swapping the stew meat for short ribs, and cooking it in a Dutch oven or heavy casserole, but if a tagine is available to you, that also works
After a tasting session focusing on Priorat wines back in 2005, Florence Fabricant was looking for a meal pairing that could stand up to the wines’ heft She found what she was looking for in a beef stew featured in "Italian Slow and Savory" by Joyce Goldstein She adapted it by swapping the stew meat for short ribs, and cooking it in a Dutch oven or heavy casserole, but if a tagine is available to you, that also works
Ingredients:
beef stew, olive oil, paprika, onions, cloves, cumin, dry red wine, plum tomatoes, lemon, bay leaf
www.chowhound.com
This is a quick and easy recipe that takes only about 15 minutes to prepare and 45 minutes to cook. Just set it up and walk away! Go walk your dog, run an errand...
This is a quick and easy recipe that takes only about 15 minutes to prepare and 45 minutes to cook. Just set it up and walk away! Go walk your dog, run an errand...
Ingredients:
chicken breasts, potatoes, celery, red onion, red wine, olive oil, chicken broth, water, cornstarch
www.delish.com
This one-pot dinner from Food and Wine's Gail Simmons is an enriched take on classic chicken soup with rice; at once flavorful, hearty, and comforting.
This one-pot dinner from Food and Wine's Gail Simmons is an enriched take on classic chicken soup with rice; at once flavorful, hearty, and comforting.
Ingredients:
flour, chicken breasts, vegetable oil, carrots, celery ribs, leek, garlic, pearled barley, chicken stock, water, dill, lemon juice, tarragon, parmigiano reggiano
cooking.nytimes.com
It's nice knowing that pears, which we think of almost exclusively for desserts in this country, are often used in savory ways in Eastern European cuisines In this stew, caraway seeds, allspice and fennel reinforce that heritage, while sweet potatoes add rich, round flavors Although bone-in ribs seem a bit more flavorful, boneless are also fine here
It's nice knowing that pears, which we think of almost exclusively for desserts in this country, are often used in savory ways in Eastern European cuisines In this stew, caraway seeds, allspice and fennel reinforce that heritage, while sweet potatoes add rich, round flavors Although bone-in ribs seem a bit more flavorful, boneless are also fine here
Ingredients:
pork ribs, salt, black pepper, vegetable oil, onions, fennel fronds, dry white wine, sweet potatoes, caraway seeds, allspice, bay leaves, chicken stock, pears, lemon juice
cooking.nytimes.com
Chicken, cauliflower, olives, tomatoes, feta — this is a stew of extraordinary flavor and complexity, down to its hints of cinnamon and garlic The recipe uses skinless chicken legs or thighs; you could substitute ones with the skin if you like (But don’t use chicken breasts, which will dry out.) You can use more or less chicken depending on your needs
Chicken, cauliflower, olives, tomatoes, feta — this is a stew of extraordinary flavor and complexity, down to its hints of cinnamon and garlic The recipe uses skinless chicken legs or thighs; you could substitute ones with the skin if you like (But don’t use chicken breasts, which will dry out.) You can use more or less chicken depending on your needs
Ingredients:
olive oil, red onion, garlic, chicken, red wine vinegar, tomatoes, cinnamon, thyme leaves, cauliflower, olives, parsley, feta cheese