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Several hours are needed to smoke pork properly, but it's worth the wait!
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Get Moo Shu Pork Recipe from Food Network
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Scrumptious wild rice and pork chop casserole with creamy mushroom sauce.
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This tastes like the pork served in my favorite Chinese restaurant. Serve at room temperature arranged in overlapping layers on a platter. Garnish with cucumber slices, if desired.
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Turn your favorite curry sauce into a savory sauce for pork and vegetables using this simple recipe.
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Transform cream of mushroom soup into a delicious simmering sauce by tossing in some chopped onion and sliced fresh mushrooms. Add to seasoned and sauteed pork chops and you have a rich and creamy meal.
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Get Caramelized Pork Loin Recipe from Food Network
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Get Turkey -Pork Sliders Recipe from Food Network
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Impress your guests with a pork tenderloin, lightly seasoned and baked, and served with the simple red wine sauce that cooks along with the pork. All you have to do is smile and accept the compliments.
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This recipe is for a quick Japanese style pork saute. Great with rice and steamed veggies on the side. You can also double the recipe and use whole Pork Chops or chicken breasts for grilling!
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A tangy sauce brushed on while they broil makes these chops a family favorite. Cook them until they're just done and you probably won't have to bother with putting away leftovers.