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www.allrecipes.com
Cornbread with a little added sweetness is a nice accompaniment to any meal. Try making them into muffins for a tasty breakfast treat.
www.allrecipes.com
If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite.
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Springerle cookies are a centuries-old, anise-flavored German Christmas cookie made using decorative, carved wooden molds or rolling pins. Allowed to dry overnight, the designs remain embossed in the cookies when baked.
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Buttermilk baking mix (e.g. Bisquick) does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley, onion and water.
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This simple loaf is loaded with blueberries and is perfect for breakfast or a quick snack.
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Somewhere between a molasses cookie and a gingersnap, these are especially good cookies.
cooking.nytimes.com
As I was playing around with the mixture for these not-too-sweet scones I learned that if I used as much liquid (in the form of buttermilk or yogurt) as I usually do in my scones, they wouldn’t be flaky That is because the apple provides plenty of liquid You just need to add enough buttermilk or yogurt to bring the dough together
www.foodnetwork.com
Get Walnut Cake with a Hint of Rosemary Recipe from Food Network
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Get Lemon Bundt Cake with Berry Rhubarb Glaze Recipe from Food Network
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Get LIBBY'S Pumpkin Roll Recipe from Food Network
www.chowhound.com
A carrot cake recipe kept moist with extra grated carrot, and lightly spiced with cardamom and ginger.
www.simplyrecipes.com
It’s as if carrot cake and apple cake decided to get together and have babies. These apple carrot cupcakes are the best of both, and the cream cheese frosting is amazing!