Search Results (3,980 found)
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These burgers are the hit of my town. All my friends come over every weekend just for these burgers.
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I make many dishes for my friends, but the men demand this one time after time. Easy to make and tasty as can be.
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Get Turkey and Mushroom Creamy Tomato "Gravy" With Gnocchi Recipe from Food Network
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Get Bebek Betutu: Roast Duck in Banana Leaf Recipe from Food Network
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This is a hearty soup made with whole grains and mushrooms simmered in a beef broth. It goes great with a crusty bread and salad.
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A few fresh ingredients combine with canned clams and oysters for a superior seafood bisque.
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This contemporary pairing with creamy grits—an old Southern favorite spreading in popularity across the country—doubles the luscious richness.
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Get Porchetta and Polenta Recipe from Food Network
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Get Hearty Tomato Soup with Lemon and Rosemary Recipe from Food Network
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Already-pungent olives--Kalamata and Manzanilla--get punched up with additional herbs and spices; two days in the refrigerator brings out the most flavor.
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Get Brined Pork Chops with Soft Parmigiano Polenta Recipe from Food Network