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Matcha green tea powder is blended with kale, coconut, banana, and white beans in this green smoothie with extra protein!
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I told my mom that I just bought a cabbage on a stick and I ate 8 whole cabbages all by myself! She told me that I was exaggerating, but if it was true, she was...
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Get Joey-Joey Salmon (My version of Lomi-Lomi) Recipe from Food Network
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One of our specialty dish, Beef Rendang, is among our customer favorites. It has over 15 ingredients and may seem a bit daunting to make, but it is well worth...
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Tita Em is a nickname for Zosima Arceo Phojanakong, also known as Emma, who happens to be the mother of King Phojanakong, the chef at Kuma Inn on the Lower East Side of Manhattan Her background is Filipino, and Mr Phojanakong’s recipe for chicken wings is a spin on something that his mother used to cook every week for her family when the chef was a boy: a whole chicken simmered in a silky, peppery adobo gravy
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Get Beef a la Will Moreland Recipe from Food Network
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Chunks of breakfast sausage are baked into these easy muffins. Serve with a drizzle of syrup!
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Get Roasted Eggplant and Tofu Round Recipe from Food Network
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Get Batidos Recipe from Food Network
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The delicious Thai soup above is based on a recipe from Cook’s Illustrated. I've converted it to be Gluten-Free, with a couple of twists. Enjoy! For more great...
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This light rye loaf for the bread machine has lots of caraway seeds and is sweetened with both brown sugar and molasses.