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I was looking for a way to use the last of my homemade apple butter and thought it would make a great ham glaze. We tried it and my hubby couldn't get enough. Hope you like it too!
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Sliced polenta is layered with marinara sauce and pesto, and topped with mozzarella cheese and pine nuts for a beautiful (and quick!) vegetarian main dish.
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Get Caramel Apple Flavor Bomb Recipe from Food Network
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Hamburger patties get a big flavor boost from a beer and Worcestershire sauce marinade.
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Take these bat wings to your next Halloween party!
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A guilt-free twist on the Chinese takeout favorite.
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You can make this lean and delicious recipe with your choice of ground turkey or chicken. The mix can also be baked in meatball form: Simply roll it into 30 meatballs and bake 20 to 25 minutes, turning the meatballs once.
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Get Chili Dog Nachos Recipe from Food Network
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This quick stir-fry beef dish uses frozen mixed vegetables to keep your preparation time minimal.
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Get Grilled Steak and Vegetables With Lemon-Herb Butter Recipe from Food Network
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Get Asian Glazed Wings Recipe from Food Network
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Get Steak and Potato Kebabs Recipe from Food Network