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Get Rustic Vegetable and Polenta Soup Recipe from Food Network
Get Rustic Vegetable and Polenta Soup Recipe from Food Network
Ingredients:
olive oil, carrots, onion, parsley, thyme, cloves, plum tomatoes, zucchini, chicken broth, butter
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Get Pork Chops With Mushroom Gravy Recipe from Food Network
Get Pork Chops With Mushroom Gravy Recipe from Food Network
Ingredients:
bone, flour, olive oil, white mushrooms, cloves, scallions, chicken broth, sour cream, parsley
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Get Creamy Parmesan Polenta Recipe from Food Network
Get Creamy Parmesan Polenta Recipe from Food Network
Ingredients:
chicken stock, garlic, yellow cornmeal, salt, black pepper, parmesan cheese, creme fraiche, butter
www.allrecipes.com
A hearty, easy soup that's ready in 45 minutes. Perfect for using up leftover ham.
A hearty, easy soup that's ready in 45 minutes. Perfect for using up leftover ham.
www.allrecipes.com
Non-dairy creamer provides an unusual base for this chowder made with bacon, canned corn, potatoes and concentrated chicken soup base.
Non-dairy creamer provides an unusual base for this chowder made with bacon, canned corn, potatoes and concentrated chicken soup base.
Ingredients:
bacon, onion, celery, potatoes, kernel corn, water, onion powder, chicken bouillon, flour
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Get Lima Bean Soup with Parmesan Bacon Crisp Recipe from Food Network
Get Lima Bean Soup with Parmesan Bacon Crisp Recipe from Food Network
Ingredients:
onion, butter, olive oil, carrot, celery, lima beans, apple, chicken broth, parmesan, bacon
www.allrecipes.com
This is a delicious Turkish dish that was created for American palates close to the military base. Serve over rice.
This is a delicious Turkish dish that was created for American palates close to the military base. Serve over rice.
Ingredients:
olive oil, chicken breast, red bell peppers, tomatoes, mushrooms, onion, garlic, mozzarella cheese
cooking.nytimes.com
Lotti Morris from Bennington, Vt., wrote: âIâm still using the original copy from the paper, now deep yellow with age, fragile, held together with Scotch tape We were married 13 years when I first found it and tried it It has been 50 years now, and this favorite dinner, I think, has contributed to the longevity of our marriage
Lotti Morris from Bennington, Vt., wrote: âIâm still using the original copy from the paper, now deep yellow with age, fragile, held together with Scotch tape We were married 13 years when I first found it and tried it It has been 50 years now, and this favorite dinner, I think, has contributed to the longevity of our marriage
Ingredients:
veal, vegetable oil, butter, cloves, bay leaves, thyme, red wine vinegar, chicken stock
www.allrecipes.com
Canned corn and potatoes are used to make this summer treat.
Canned corn and potatoes are used to make this summer treat.
Ingredients:
bacon, onion, celery, green bell pepper, carrot, cream, kernel corn, chicken broth, potatoes
www.allrecipes.com
Pork loin chops are stuffed with a mixture of couscous, currants, and pine nuts, then coated in marmalade, and baked.
Pork loin chops are stuffed with a mixture of couscous, currants, and pine nuts, then coated in marmalade, and baked.
Ingredients:
chicken broth, butter, couscous, onion, cloves, currants, pine nuts, cinnamon, pork, orange marmalade
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Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with green enchiladas!
Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with green enchiladas!
Ingredients:
white rice, chicken broth, sour cream, chile peppers, monterey jack, kernel corn, cilantro