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Get Monte Cristo Sandwich Recipe from Food Network
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Bailey Rae, a Nashville-based vegan food blogger, created this fall-themed veggie burger with acorn squash, dried cranberries, toasted pecans and oats You have to bake the squash and caramelize the onions, but once those steps are out of the way, it's an easy dish to put together.
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Try your hand at making a big batch of classic Canadian butter tarts with raisins in homemade pastry.
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While making your own gnocchi might sound difficult, this Parisian take on an Italian classic is surprisingly easy! Wow your guests with this light yet delicious...
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The flavors of the broccoli and sweet potatoes compliment each other wonderfully in this recipe!
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Seasoned with rosemary and basil, these chops are covered in slices of orange and lemon, and then braised in coffee liqueur until tender and sweet.
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A sweet yeasted bread recipe that's buttery and rich, with a cinnamon, nutmeg, and sugar glaze.
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Get Sicilian Pizza Recipe from Food Network
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Start the day with an easy breakfast pizza, replete with classic breakfast delights such as bacon, chicken sausage, bell pepper, and salsa!
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Get Caesar Salad Recipe from Food Network
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Meatballs made with ground beef, veal and pork, with garlic and Romano cheese. Finish cooking in your favorite marinara sauce.
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This recipe is by Amanda Hesser and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.