Search Results (2,303 found)
www.allrecipes.com
Pomegranate seeds add a colorful and sweet twist to traditional guacamole. Serve with your favorite tortilla chips.
www.allrecipes.com
Peanuts are tossed with chili powder, garlic powder, and chipotle chile powder, then coated in a honey-butter glaze and baked until golden brown.
www.allrecipes.com
Hamburgers with chunks of cheddar and water chestnuts, seasoned with mustard and soy sauce.
www.allrecipes.com
Vegetables and rice are wok-fried with sesame oil, chiles, and other seasonings in this flavorful side dish.
www.allrecipes.com
Chicken and basil are cooked into a delicious Thai meal.
cooking.nytimes.com
Start with sweet potatoes, which are in season, beautiful and cheap, and roast them with red onion and olive oil Roasting instead of boiling makes a huge difference: not only do you get a rich, smoky flavor, but the peeled exterior is toughened a bit so that the potatoes stay intact when tossed with the other ingredients You can serve this sweet potato salad warm or at room temperature; it’s great both ways.
www.foodnetwork.com
Get Hot Chile Grilled Pork Rounds with Avocado-Mango Salsa over Couscous Recipe from Food Network
www.foodnetwork.com
Get Chile-Rubbed Chicken Breast with Kale, Quinoa and Brussels Sprouts Salad Recipe from Food Network
www.foodnetwork.com
Get Crisp-Fried Oysters with Red Chile Vinegar-Black Pepper Dipping Sauce Recipe from Food Network
www.foodnetwork.com
Get Cap'n Crunch Chicken Fingers and Red Chile Bacon Caramel Dipping Sauce Recipe from Food Network