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Get Grilled Lavash Pizza with Spicy Hummus, Grilled Eggplant, Feta, Red Chile Oil, and Mint Recipe from Food Network
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Get Mozzarella Sticks Recipe from Food Network
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Get Creamed Corn with Bacon Recipe from Food Network
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Get Badal Jaam Recipe from Food Network
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This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day.
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Chicken fajitas with garlic, onion, and lime are a quick and easy weeknight meal that everyone will love!
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Shrimp, Avocado and Mango Spring Rolls with Chile Mint Dipping Sauce Recipe from Food Network