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Swiss chard, seasonal fresh herbs, and fresh mozzarella cheese make up a fresh baked quiche stuffing for a big zucchini from your garden. There's a browned crumb topping, too.
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This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.
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Get Thai Red Curry Mussels Recipe from Food Network
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Get Tomato Patties: Domatokeftedes Recipe from Food Network
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Get Potato Pizza Recipe from Food Network
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Chunks of chicken in a creamy tomato sauce with basil and fresh spinach are baked with multi-grain penne pasta and topped with cheese.
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This authentic red pork tamales recipe comes from Jalisco, Mexico. The tamales are filled with pork shoulder and a spicy tomato sauce.
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Get Basil Marinara Recipe from Food Network
Ingredients: onion, olive oil, tomatoes, basil
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Get Grilled Vegetable Panini Recipe from Food Network
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This brine features citrus flavors to help make your Thanksgiving turkey even more memorable.
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Served cold, this refreshing chicken and pasta salad has a lemony basil dressing and baby spinach leaves.