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These burgers basically use a meatloaf recipe (with bacon!) and, as they're smaller, they cook much faster than a whole meatloaf.
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These crispy whole wheat pizzelle flavored with orange peel and gingerbread spices make a beautiful addition to your holiday cookie plate.
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Impress your guests with a moist blueberry pound cake made easy with the use of yellow cake mix.
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This is a great cake for parties, gatherings, etc. I always get numerous requests for the recipe. Easy to make!
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Full of the flavors of fall, these pumpkin pie blondies are so easy to make and always a hit!
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These are the absolute favorite dessert of my boyfriend and all his friends. No tailgate, party or even dinner is complete without these gooey, peanut butter blondies.
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These are cookies you won't need to feel guilty about! This recipe combines oats, hazelnuts, sunflower seeds, flax seeds and wheat germ for a nutty, tasty treat.
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Recipe for Orange-Curry Roasted Vegetables, as seen in the January 2008 issue of 'O, The Oprah Magazine.'
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If you love chocolate and peanut butter, this quick and easy microwave pudding will be ready in less than 30 minutes.
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This recipe has been a favorite for more than 50 years. The meringue topping with the homemade butterscotch filling makes for a very rich dessert. Try eating it warm!
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A mild, fragrant mix of lamb, raisins, and apples produces a wonderful, slow cooked curry.
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Oven-baked pancakes are perfect for a lazy weekend breakfast. This recipe uses pumpkin pie spice in a tribute to autumn flavors.