Search Results (1,340 found)
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This dish combines spicy cool salsa verde with a hot grilled shrimp for a refreshing meal that is especially good in spring and summer.
This dish combines spicy cool salsa verde with a hot grilled shrimp for a refreshing meal that is especially good in spring and summer.
www.allrecipes.com
Simple grilled pork chops are topped with a super refreshing peach-jalapeno salsa in this quick and flavorful recipe.
Simple grilled pork chops are topped with a super refreshing peach-jalapeno salsa in this quick and flavorful recipe.
www.foodnetwork.com
Get Tortilla Omelet Burrito with Pulled Chicken and Salsa Verde Recipe from Food Network
Get Tortilla Omelet Burrito with Pulled Chicken and Salsa Verde Recipe from Food Network
Ingredients:
tomatillos, garlic, jalapenos, red onion, lime juice, honey, rotisserie chicken, eggs, flour tortillas, cilantro, sharp cheddar, monterey jack, creme fraiche
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Get Grilled Fish on Pineapple Planks with Spicy Pineapple Salsa Recipe from Food Network
Get Grilled Fish on Pineapple Planks with Spicy Pineapple Salsa Recipe from Food Network
Ingredients:
pineapple, ginger, cilantro, vegetable oil, plum tomatoes, bell pepper, jalapeno, juice, red onion, soy sauce, honey, snapper
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Get Seared Halibut with Sauteed Swiss Chard and Salsa Cruda Recipe from Food Network
Get Seared Halibut with Sauteed Swiss Chard and Salsa Cruda Recipe from Food Network
Ingredients:
garlic, bacon, swiss chard, chicken stock, halibut, salsa, tomatoes, red onion, zucchini, olives, oregano, basil leaves, red wine vinegar, olive oil
cooking.nytimes.com
In this supremely summery taco recipe, chile-rubbed grilled steak is topped with a spicy tomato-avocado salsa before being rolled into warm corn tortillas Grilling the onions, garlic and jalapeño for the salsa adds a concentrated sweetness, while lime zest keeps everything sharp and bright If you don’t have access to a grill, feel free to use your broiler.
In this supremely summery taco recipe, chile-rubbed grilled steak is topped with a spicy tomato-avocado salsa before being rolled into warm corn tortillas Grilling the onions, garlic and jalapeño for the salsa adds a concentrated sweetness, while lime zest keeps everything sharp and bright If you don’t have access to a grill, feel free to use your broiler.
Ingredients:
salt, chile, coriander, cumin, garlic, zest, skirt steak, white onion, cherry tomatoes, avocado, cilantro leaves, lime juice
www.allrecipes.com
Fresh summer flavors any time of the year! Our tomatoes combined with corn and black beans, green onions and cilantro make the best dip. All you need is a sturdy chip!
Fresh summer flavors any time of the year! Our tomatoes combined with corn and black beans, green onions and cilantro make the best dip. All you need is a sturdy chip!
www.foodnetwork.com
Get Grilled Rib-Eye Steaks with Mouth-on-Fire Salsa Recipe from Food Network
Get Grilled Rib-Eye Steaks with Mouth-on-Fire Salsa Recipe from Food Network
Ingredients:
cilantro, juice, steaks, olive oil, chiles, tomatillos, tomatoes, jalapeno peppers, jalapeno pepper, scallions, cloves
www.delish.com
Dangerously addictive avocado crema makes us wonder if we can eat tacos every night.
Dangerously addictive avocado crema makes us wonder if we can eat tacos every night.
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Crunchy, creamy, and spicy.
Crunchy, creamy, and spicy.
Ingredients:
eggs, milk, cornmeal, black peppercorns, flour, goat cheese, green chile, vegetable oil, olive oil, onion, cloves, cumin seed, tomatoes
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A jerk spice rub warms up grilled chicken skewers, while a silky mango salsa cools them down. A perfect summer recipe from Ayesha Curry.
A jerk spice rub warms up grilled chicken skewers, while a silky mango salsa cools them down. A perfect summer recipe from Ayesha Curry.
Ingredients:
mango, red onion, cilantro, lime juice, salt, black pepper, cloves, olive oil, shallot, thyme leaves, brown sugar, paprika, clove, allspice, onion powder, cayenne pepper, chicken breast, wooden skewers
www.delish.com
The sweet, the savory, and the spicy join in this unusual and delicious dish. To be tender, flank steak needs to cook either fast and hot or long and slow. Here the method is a brief broil.
The sweet, the savory, and the spicy join in this unusual and delicious dish. To be tender, flank steak needs to cook either fast and hot or long and slow. Here the method is a brief broil.
Ingredients:
flank steak, cooking oil, chili powder, salt, pineapple, pepper, red onion, lime juice, cilantro, black pepper, penne