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Cookies are rolled in crushed corn flakes and topped with a quarter of a maraschino cherry.
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These yummy Polish pierogies are stuffed with green cabbage and onion and served in a creamy mushroom sauce with dried and fresh mushrooms.
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When you want a warm, comforting Mexican dish, forget Taco Tuesday — it's enchilada time.
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Get Olive Oil Cake Recipe from Food Network
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Get Swiss and Bacon Dip Recipe from Food Network
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This moist banana loaf gets a flavor boost from Lotus cookie butter, creating what just might be the best banana bread recipe ever.
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Great for a lazy breakfast, this egg and cheese casserole is mixed up, baked, and ready to serve in under 40 minutes.
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Dark pumpernickel rye, heaped corned beef, drained sauerkraut and imported Swiss cheese make this sandwich something special.
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A nice smooth Irish lady's drink with Irish cream, Canadian whisky, milk and a hint of cinnamon.
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A different way of making biscotti -- in the form of rolled cookies.
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This simple orange-flavored cake recipe has the distinct flavor of olive oil and texture of cornmeal for a unique and elegant dessert.