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Pastrami-Spiced Duck Breast Reuben
Pastrami-Spiced Duck Breast Reuben
www.allrecipes.com
Pastrami-spiced duck breasts are placed on slices of rye with a simple slaw to make Chef John's twist on a reuben sandwich.
Ingredients: olive oil, black pepper, coriander, salt, smoked paprika, dry mustard, cayenne pepper, sherry vinegar, dijon mustard, green cabbage, salad dressing, vegetable oil, rye bread, swiss cheese
Southwest Seafood Chowder
Southwest Seafood Chowder
www.delish.com
As a native New Englander, chef Steve Sicinski loves clam chowder but prefers making a healthier version with Southwestern flavors.
Ingredients: canola oil, yellow onion, garlic, ancho chiles, fennel seeds, dry white wine, tomatoes, percent milk, cherrystone clams, yukon gold, red onion, celery rib, fennel bulb, corn kernels, paprika, halibut, shrimp
Gumbo z'Herbes
Gumbo z'Herbes
www.delish.com
New Orleans cooks traditionally make this smothered greens dish without meat for Good Friday. David Kinch, however, prepares his version with a generous amount of pork, as well as eight different kinds of greens, including carrot tops.
Ingredients: mustard greens, collard greens, turnip greens, spinach, carrot, watercress, iceberg lettuce, white onion, garlic, scallions, flour, pork, andouille sausage, smoked ham, thyme
Seared Sea Scallops with Crisp Bacon and Orange and Red Pepper Coulis
Seared Sea Scallops with Crisp Bacon and Orange and Red Pepper Coulis
www.delish.com
Guests will love this seafood appetizer with a Southern twist from NBCs The Chopping Block contestants Than and Zan McCoy.
Ingredients: chicken stock, red bell pepper, bell pepper, smoked bacon, arugula, scallops
Glazed Ham with Apricot-Mustard Sauce
Glazed Ham with Apricot-Mustard Sauce
www.delish.com
The meat counter at your market is likely to carry a few different kinds of ham. Choose half a smoked bone-in ham labeled "fully cooked." In this recipe a country-style ham would be too dry and salty.
Ingredients: cocktails, alcohol, soups, chocolate, smoked ham, apricot jam, mustard
South-Of-Something Chicken
South-Of-Something Chicken
www.foodnetwork.com
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Ingredients: coriander, smoked paprika, cumin, chickens, tomatoes, cloves, yellow onions
Coffee-Chile Dry Rub Recipe
Coffee-Chile Dry Rub Recipe
cooking.nytimes.com
This easy-to-make seasoning mixture gives meat a spicy, slightly sweet flavor Apply a thin coating before grilling beef, pork or lamb Or use as a condiment to season the meat once you’ve carved and portioned it.
Ingredients: coffee, ancho chile, brown sugar, smoked paprika, salt, cumin
Roasted Grape Tomatoes with Tangled Noodles
Roasted Grape Tomatoes with Tangled Noodles
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Ingredients: olive oil, tomatoes, chicken stock, egg noodles, smoked mozzarella
White Bean and Collard Soup Recipe
White Bean and Collard Soup Recipe
cooking.nytimes.com
This is an ideal soup for roasted stock, if you're able to make some Other beans you can use in this recipe: split peas, black-eyed peas, pinto or any pink bean, or black beans.
Ingredients: white beans, smoked ham, chicken, onions, collard greens, garlic
"The Best Mashed Potatoes"
"The Best Mashed Potatoes"
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Ingredients: yukon gold, butter, half and half, smoked gouda, chives
Caramelized Onion and Bacon Pull-Apart Bread
Caramelized Onion and Bacon Pull-Apart Bread
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Ingredients: bacon, onions, butter, thyme, sourdough, smoked gouda, mozzarella, parsley
Bacon-Jalapeño Popcorn
Bacon-Jalapeño Popcorn
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Ingredients: smoked bacon, peppers, olive oil, popcorn kernels, parmesan cheese