Search Results (13,174 found)
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Zucchini stands in for chickpeas in this hummus-like dip.
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Barmbrack is a traditional Irish cake eaten on holidays.
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Cream cheese and confectioners' sugar blended with peppermint, butter and lemon extracts. The candies are air-dried, then chilled until serving.
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This recipe was given to me by Chris Kerageourgio at La Provence back in the 70's. I'm submitting it for someone who expressed it the best food they've ever had...
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This summer salad recipe tosses squash, grapes, and bell pepper with pine nuts, mint, and a lemony Moroccan-inspired dressing.
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My mother recalls the old man she used to buy chicken satay from in Rangoon’s Chinatown. She tells me it was something that was eaten by the roadside. There was...
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Get Tuna Burgers with Tapenade Recipe from Food Network
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Get Grandma's Strawberry-Rhubarb Pie Recipe from Food Network
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Deliciously peppery broccoli rabe (rapini) is cooked with extra virgin olive oil and garlic, then sprinkled with Parmesan cheese to serve in this authentic Italian dish.
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Get Caramelized Pears with Rum Raisin Mascarpone Recipe from Food Network
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Throw together this cobbler in minutes using fresh berries from the yard!
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Get Lamb Chops with Garlic-Rosemary Sauce Recipe from Food Network