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Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful.
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Get Teriyaki Ginger Tuna Skewers Recipe from Food Network
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Bake or grill a meal in a packet with this easy teriyaki tuna steak with pineapple, fresh ginger, and mixed veggies.
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Chef John's recipe for tuna tartare is made with serrano peppers, coconut milk, and cashews.
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In this clever one-pot dish, Grace Parisi poaches fennel, shallots and orange zest in extra-virgin olive oil. She then cooks a tuna steak in that oil, making the fish incredibly moist and flavorful.
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Get Tuna Salad Recipe from Food Network
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This tantalizing appetizer mingles fresh ahi, avocado, cucumbers and spice and will impress the most knowledgeable food critic.
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Get Tuna Tartare Recipe from Food Network
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Get Grilled Tuna Rolls Recipe from Food Network
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Heres an ideal warm-weather meal with the refreshing flavors of mint, orange, lemon, and cucumber.
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Get Rachael's Tuna Pan Bagnat Recipe from Food Network
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Get Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette Recipe from Food Network