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Buffalo sauce is painted onto roasted cauliflower and then sprinkled with blue cheese to provide a tangy lift in these veggie appetizer skewers.
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Get Buffalo Turkey Wings Recipe from Food Network
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Fresh parsley and breadcrumbs set these seafood-stuffed mushrooms apart--butter and eggs add extra richness.
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Make your own version of this taqueria staple.
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Shell pasta, imitation crab (or lobster meat), and black olives are blended with a unique dressing of Dijon mustard, Worcestershire, hot sauce, mayonnaise, and Catalina dressing. Cubed Cheddar completes this delightful dish.
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Get Pass the Buffalo Mac and Cheese Recipe from Food Network
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A Bostonian variation on the classic cosmo.
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Transform typical sushi roll ingredients into a gorgeous, layered stack.
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A few special touches turn these burgers into a memorable meal. To save time, form the patties up to a day ahead and refrigerate, covered tightly with plastic wrap, until needed; then heat the grill, cook the burgers, and serve.
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Feel the island breeze when you taste this tropical martini!