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This recipe is by David Tanis and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Start your day off right with a delicious bowl of oatmeal made with cinnamon, vanilla, and fresh blueberries.
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This is a great recipe for showers, luncheons, or other parties. It can be easily doubled or tripled.
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Get Grilled Salmon with Herb and Meyer Lemon Compound Butter Recipe from Food Network
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When this recipe was created I was on a salsa binge. A friend asked me for the recipe and I didn't know. He bought the ingredients and I cooked while he measured...
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These oyster crackers are 'marinated' in herbs, oil and ranch-dressing mix, then stored in a jar for instant munching.
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Get Pulled Pork Recipe from Food Network
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Amaranth, flaxseed, oats, and molasses make this dense, chewy bread a healthful and satisfying way to start your morning.
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Rice is slowly simmered with fresh dill, parsley and cilantro, along with fava beans and spices.
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!