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"This is a GREAT mint chocolate chip ice cream that I discovered by accident. The 2% milk makes the ice cream taste 'lighter' I think."
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Banana pieces and black beans are cooked in a sauce of coconut milk, lime juice, and honey in this quick and easy vegetarian dish.
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A vanilla batter brings out the taste of summertime in this cobbler recipe.
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Get Bobcha's Polish Borscht Recipe from Food Network
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Get Vanilla Malted Ice Cream Cake Recipe from Food Network
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Get Boozy Pumpkin Spice Latte Recipe from Food Network
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This easy meatloaf is flavored with garlic powder, mustard, ketchup and onion, then topped with a brown sugar, ketchup and mustard sauce.
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This is a hearty potato soup that tastes like a creamy baked potato. I invented it to please a picky vegetarian daughter who pronounced it 'delicious'. Garnish with chives, shredded cheese or dried dill. Serve with a bread (flour tortillas, pita bread, sourdough or cornbread) and a salad or fruit.
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A richly flavored blue cheese dressing gets a hint of zip from horseradish and a dash or two of hot sauce.
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All the tasty ingredients for hello dolly bars are baked together and then rolled into balls coated in confectioner's sugar for a crowd-pleasing treat.
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This recipe makes a very moist loaf, owing to the addition of a little milk and a lot of banana.
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What could be more delicious than a lovely butterscotch cream filling topped with mounds of meringue and then tucked into the oven until the meringue is glistening and golden brown?