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Creamy and rich Alfredo sauce that some may say is better than the famous Italian restaurant chain is quick and easy to make.
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Flavorful beef skewers, made with ground beef, onions, and raisins, and seasoned with cayenne pepper, cinnamon, coriander, and nutmeg. Mix together the ingredients while the grill is heating up, and this dish can be on the table within 45 minutes.
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Recipe from my mom
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This is a yummy, super easy way to grill pork with a lot of flavor. Serve with roasted or mashed potatoes and a veggie.
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This recipe brings the authentic flavor of India into your kitchen. It's a delicious combination of red lentils (masoor daal), ginger, turmeric, cayenne pepper, onion and cumin. Serve over plain or spiced rice.
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Each bite of this delicious, puréed soup is loaded with great vegetable flavor...it serves a crowd, and it's ready in less than one hour.
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This easy dish of ground beef, cream of mushroom soup, green onion and Worcestershire sauce served over brown rice is full of flavor and goes great with corn and a salad.
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Get Campfire Beans Recipe from Food Network
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A creamy bacon, spinach, and cheese filling turns ordinary tomatoes into a terrific appetizer, side dish, or light entree.
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Creamy and cheesy on the inside, these twice-baked potatoes are brimming with a green onion sauce and begging to be your next party dish.
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Bottled Alfredo pasta sauce is the secret ingredient to a big dish of creamy, flavorful mac and cheese with an optional crunchy crumb topping.
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Chopped potatoes and cauliflower simmer in broth in the slow cooker before milk, butter, and sour cream come along to add the creaminess component for a delicious side dish.