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www.delish.com
Make pattypan squash as fast as you can, with flash-sautéed ramps and sugar snap peas, then finish it off with a tangle of fresh pea tendrils and a handful of toasted walnuts.
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The name says it all. A delicious bar cookie with rich date filling.
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My mom use to make this when I was growing up. It's very rich so a little goes a long way. I hope you enjoy it as much as we do.
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This latte is made with 2 types of coconut milk, coconut oil, coconut extract, and brown sugar for the die-hard coconut fan.
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Just and old family favorite that is simple to make, but delicious to eat.
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Real treasures - light on fat, loaded with dates and nuts.
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These are tangy and sweet and VERY addicting. The recipe doubles well.
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Dates, cashews, hazelnuts, and coconut are blended with cinnamon and salt creating a filling, on-the-go snack that is grain-free and vegan.
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A traditional refrigerator cookie rolled in cinnamon sugar before baking. Great for making ahead of time.
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These slow-roasted whole pecans coated in an egg white and sugar glaze spiced with cinnamon make a wonderful snack for any occasion.
Ingredients: egg white, water, pecan, sugar, salt, cinnamon
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 3 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Date-Almond Butter Truffles Recipe from Food Network