Search Results (1,249 found)
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Carb so hard.
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French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy.
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Real butter, sliced garlic cloves, and French bread give this easy side dish an authentic flavor.
Ingredients: butter, cloves, french bread
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Santa is gifting us with carbs this year.
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Get Chef Rick's Classic French Bread Recipe from Food Network
Ingredients: bread flour, salt, honey, water, yeast
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Use brioche to make this French toast given an accent of hazelnut through the use of hazelnut liqueur in the batter.
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We've found a way to make this classic onion soup in just under an hour...we use beef broth and dry white wine to add flavor to the sautéed onions, and the cheesy bread topping is just about irresistible.
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Sourdough starter is the key to making these authentic-tasting and hearty loaves of bread. To mimic the humidity of a real wood-fired bread oven, spray water into the oven a few times, and keep a pan of hot water in the oven during baking. The bread is kneaded in a bread machine, but baked in the oven.
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This kid-pleasing casserole tastes like a cheeseburger and fries.
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Yes, they are as good as they sound.
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Get French Onion Soup Recipe from Food Network
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Get French Onion Tartlets Recipe from Food Network