Search Results (4,834 found)
Bacon Fried Bananas
Bacon Fried Bananas
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Sliced bananas are browned in bacon fat. The next time you fry up some bacon try this delicious little treat.
Ingredients: bacon, bananas
Ham Hock and Beans
Ham Hock and Beans
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Ingredients: vegetable oil, smoked ham, onions, white beans, bay leaves, water
Cuban Beans and Rice
Cuban Beans and Rice
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Kidney beans simmered with onion, bell pepper, garlic, tomato paste and rice. You can substitute black beans, if you prefer.
Ingredients: olive oil, onion, green bell pepper, cloves, salt, tomato paste, kidney beans, white rice
New Orleans Red Beans and Rice with Pickled Peppers
New Orleans Red Beans and Rice with Pickled Peppers
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In New Orleans, red beans and rice are traditionally served on Mondays because the dish uses up leftover Sunday ham. Grace Parisi likes making the recipe any day of the week, and she replaces the ham with smoky bacon.
Ingredients: bacon, onion, celery rib, garlic, peppadew peppers, chicken broth
The Best Baked Rice and Beans
The Best Baked Rice and Beans
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Using pantry staples and a foolproof method of preparing rice, Chef John provides a hearty dish that will you leave you full and comforted.
Ingredients: basmati rice, salt, black pepper, cumin, chili powder, cayenne pepper, oregano, olive oil, tomato salsa, chicken broth, kidney beans
Pinto Beans with Burnt Ends
Pinto Beans with Burnt Ends
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Ingredients: canola oil, bacon, carrot, spanish onion, cloves, pinto beans, barbecue sauce, chicken stock, clover honey, brown sugar, ancho chile, salt, allspice, celery seeds, coriander seeds, garlic powder, mustard seeds, oregano, spanish paprika, black pepper, brisket, apple juice
Stuffed Veal Breast with Gigante Beans
Stuffed Veal Breast with Gigante Beans
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This succulent veal breast from Cormac Mahoney is a show-stopper at any gathering.
Ingredients: veal, rosemary, peasant bread, olive oil, onions, golden raisins, dry white wine, thyme, garlic, plum tomatoes, gigante beans, parsley, lemon juice
Braised Swiss Chard and Cannellini Beans
Braised Swiss Chard and Cannellini Beans
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A favorite in Tuscany and at our house, this dish is also delicious served with grilled meats. (I love grilled sausages with it.)
Ingredients: cannellini beans, salt, swiss chard, olive oil, garlic, tomato paste, red pepper flakes, plum tomatoes
Tofu with Ground Pork Stir-Fry
Tofu with Ground Pork Stir-Fry
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Asian-style stir-fried tofu with ground pork and diced shiitake mushrooms. Serve over steaming rice. Delicious!
Ingredients: white rice, water, vegetable oil, cloves, pork, shiitake mushrooms, tofu, green onion, chile pepper, ketchup, tamari
Oyster Mushroom Pasta
Oyster Mushroom Pasta
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Oyster mushrooms are simmered in butter and cream and tossed with pasta, parsley, and Parmesan cheese in this quick and easy weeknight dish.
Ingredients: linguine, butter, oyster mushrooms, parsley, heavy whipping cream, green onions, parmesan cheese
Pressure Cooked Pinto Beans
Pressure Cooked Pinto Beans
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Ingredients: beans, pinto beans, water, oil
Witches' Brooms
Witches' Brooms
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Ingredients: string cheese, pretzel, chives, mustard