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Spinach, crumbled bacon, and hard-boiled eggs are tossed with a tangy vinaigrette dressing for a salad that's perfect for potlucks and picnics.
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Get Sweet Tots with Honey Mustard Recipe from Food Network
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Sweet and tangy pulled pork is perfect in sandwiches and burritos, or served alongside omelets or baked beans.
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Meatballs are roasted, then simmered in a rich barbeque sauce made with cola. These make a great potluck dish, and they are always gone in minutes! Now they have become a tradition at our house on Super Bowl Sunday, and I learned the hard way to always make sure I have plenty of copies of the recipe handy for giving!
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Chef John's ultimate berry crumble delivers the perfect balance of berry to crumble, sweet to tart, and tender to crisp, making it the ideal summer dessert crowd-pleaser.
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Get Cola Barbecue Ribs Recipe from Food Network
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Corn relish is not difficult to make, and is always a colorful end of summer treat.
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Try this tasty and colorful vegan apple mango chutney, seasoned with cinnamon, cardamom, and chili. It's just so simple and easy to make in your Instant Pot®!
www.delish.com
Take some of your favorite ingredients from a cheese plate—brie, honey, and apples—and turn them into a baked snack or dessert.
Ingredients: baking apples, brie, honey, walnuts
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Get Classic Snakebite Recipe from Food Network
Ingredients: lager beer, cider, currant
cooking.nytimes.com
If fall had a signature cocktail this might be it Slice some apples, muddle Add rum, lemon juice, simple syrup, a dash of bitters, a sprinkle of cinnamon and shake
Ingredients: apple, white rum, lemon juice, syrup