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Broccoli, green beans, mushrooms, and baby corn become a snappy side dish with a generous spoonful of Cajun seasoning.
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Get Farfalle with Pignole, Prosciutto, and Spinach Recipe from Food Network
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Get Waffled Biscuits and Sausage Gravy Recipe from Food Network
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Get Pumpkin Seed Dried Cherry Trail Mix Recipe from Food Network
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got this idea from a small stand at my University. they make something similar, but with less ingredients, and more cost. i figured i could make something tastier...
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Get Choux-Nami (Salmon Salad Eclairs) Recipe from Food Network
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Get Simple Salad with Balsamic Vinaigrette Recipe from Food Network
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Sophie Dahl fondly refers to this dish as Paris Mash because she used to make it in Paris while visiting an artist friend, Annie Morris.
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Recipe for Stir-Fried Pork and Bok Choy with Star Anise and Ginger, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
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Dry English mustard delivers much more of a burn than yellow ballpark mustard, so even used in a pickling liquid, it can lend some surprising heat.
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Recipe for Grilled Sesame-Marinated Duck Breasts with Hoisin Sauce, as seen in the June 2007 issue of 'O, The Oprah Magazine.'