Search Results (1,874 found)
Chicken Breasts With Tomato Sauce Recipe
Chicken Breasts With Tomato Sauce Recipe
cooking.nytimes.com
This recipe is by Pierre Franey and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: chicken breasts, eggs, rosemary, water, flour, olive oil, butter
Baked Sea Bass With Potatoes, Tomatoes and Onions Recipe
Baked Sea Bass With Potatoes, Tomatoes and Onions Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, potatoes, tomatoes, onions, garlic, thyme, rosemary, bass
Garlic-Crusted Roast Rack of Lamb
Garlic-Crusted Roast Rack of Lamb
www.delish.com
Kenny Rochford's favorite way to prepare a rack of lamb is to simply rub it with plenty of garlic, rosemary, olive oil, and salt before roasting.
Ingredients: cocktails, alcohol, soups, chocolate, garlic, rosemary, olive oil, lamb
Parmesan Potato Casserole
Parmesan Potato Casserole
www.delish.com
Crispy on the outside, creamy on the inside, this is the only potato side you need.
Ingredients: cocktails, alcohol, soups, chocolate, potatoes, butter, cloves, parmesan, rosemary
Pork Chops with Roasted Kale and Walnut Pesto
Pork Chops with Roasted Kale and Walnut Pesto
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Get Pork Chops with Roasted Kale and Walnut Pesto Recipe from Food Network
Ingredients: kale, olive oil, walnut, bone, rosemary, garlic, lemon juice
Laurielicious' Garlic Herb Focaccia Bread
Laurielicious' Garlic Herb Focaccia Bread
www.allrecipes.com
Fresh pizza dough is drizzled with olive oil, garlic, and fresh herbs for a delicious Garlic Herb Focaccia ready to serve in 30 minutes.
Ingredients: olive oil, pizza dough, garlic, rosemary, basil, thyme, parsley
Herb-Roasted Turkey Breast
Herb-Roasted Turkey Breast
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Ingredients: bone, olive oil, garlic, sage, rosemary, salt, black pepper
Grilled Chicken Wings With Provençal Flavors Recipe
Grilled Chicken Wings With Provençal Flavors Recipe
cooking.nytimes.com
Like most chicken parts, wings are best grilled in two stages Start them over indirect heat, away from the hottest part of the grill Cook them there, more or less undisturbed, until most of their fat is rendered and they’re just about cooked through
Ingredients: thyme oregano, rosemary, lavender, parsley, chicken wings, bay leaves
cream of carrot soup Recipe tomkeith
cream of carrot soup Recipe tomkeith
www.chowhound.com
A nice warm, comforting soup...delicious on a cold winter day!
Ingredients: chicken stock, carrots, onion, celery, potatoes, rosemary, sour cream
Brown Sugared Carrots
Brown Sugared Carrots
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Ingredients: olive oil, carrots, brown sugar, molasses, water, butter, rosemary
Savory Herb Popcorn
Savory Herb Popcorn
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Ingredients: peanut oil, popcorn kernels, popcorn, thyme leaves, rosemary, butter
Roasted Vegetables Recipe
Roasted Vegetables Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: celery, carrots, onions, potatoes, rosemary, olive oil, chicken stock