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An easy, delicious soup made with shrimp stock, straw mushrooms, and citrus zest. Leftovers freeze well.
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Get Game Day Korean-Style Chicken Wings Recipe from Food Network
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 30 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Use the soy-Dijon-honey sauce in this grilled salmon recipe on chicken, steak, or even as a quick marinade for vegetables.
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Get Barbeque Bean Chili Dogs Recipe from Food Network
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Get Shortcut Noodle-Bowl Lettuce Wraps Recipe from Food Network
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Get Shortcut Chicken Massaman Curry Recipe from Food Network
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Zucchini boats filled with a creamy blend of chicken, broccoli, and mushrooms are topped with mozzarella and Parmesan cheeses and baked until tender.
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Layers of blue cheese, avocado, bacon, and sour cream make a great game-day snack.
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Get Pizza Pockets Recipe from Food Network
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Get Grilled Pork Chops Recipe from Food Network