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More creamy than regular chicken croquettes, Chef John's version tastes like deep-fried creamy chicken gravy.
More creamy than regular chicken croquettes, Chef John's version tastes like deep-fried creamy chicken gravy.
Ingredients:
butter, yellow onion, flour, black pepper, nutmeg, cayenne pepper, milk, salt plus, chicken meat, ham, italian parsley, eggs, bread crumbs, vegetable oil
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Quinoa pairs nicely with asparagus and feta cheese for this salad that is the perfect recipe for spring and summer!
Quinoa pairs nicely with asparagus and feta cheese for this salad that is the perfect recipe for spring and summer!
Ingredients:
water, quinoa, salt, asparagus, feta cheese, almonds, green onions, parsley, thyme, lemon, lemon juice, olive oil, honey, garlic, dijon mustard, black pepper
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Get Spiced Apple Lasagna Recipe from Food Network
Get Spiced Apple Lasagna Recipe from Food Network
Ingredients:
smith apples, butter, sugar, cinnamon, cloves, black pepper, salt, water, lemon juice, heavy cream, milk, bread flour, pine nuts, brown sugar
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Get Sausage, Peppers and Onions Recipe from Food Network
Get Sausage, Peppers and Onions Recipe from Food Network
Ingredients:
olive oil, turkey sausage, red bell peppers, yellow onions, salt, black pepper, oregano, basil leaves, garlic, tomato paste, marsala wine, tomatoes, red pepper flakes, sandwich rolls
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This slow-cooked tomato sauce gets its rich flavor from sweet and spicy Italian sausage, ground beef, red wine, and herbs. Serve over your favorite pasta.
This slow-cooked tomato sauce gets its rich flavor from sweet and spicy Italian sausage, ground beef, red wine, and herbs. Serve over your favorite pasta.
Ingredients:
italian sausage, beef, onion, garlic, tomatoes, tomato paste, tomato sauce, chicken broth, cabernet sauvignon, italian herb, basil, salt, black pepper
cooking.nytimes.com
This recipe is by David Latt and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Latt and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
italian bread, garlic, cherry tomatoes, kernels, olives, italian parsley, red onion, mozzarella, balsamic vinegar, olive oil
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Two brines over two days give your holiday bird complex layers of flavor as well as added juiciness.
Two brines over two days give your holiday bird complex layers of flavor as well as added juiciness.
Ingredients:
salt, orange juice, brown sugar, water, cinnamon, turkey, oranges, lemons, onion, green bell pepper, parsley, cloves, garlic powder, paprika, olive oil, black pepper
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Get Shelling Bean Stew Recipe from Food Network
Get Shelling Bean Stew Recipe from Food Network
Ingredients:
cranberry beans, olive oil, onion, celery, carrot, cloves, tomatoes, thyme, bay leaves, beef broth, peas, green, fava beans
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Flaky dumplings soak in the juices of a thick and chunky turkey-vegetable stew of Thanksgiving leftovers to make this comforting casserole.
Flaky dumplings soak in the juices of a thick and chunky turkey-vegetable stew of Thanksgiving leftovers to make this comforting casserole.
Ingredients:
butter, garlic, flour, chicken broth, poultry, salt, black pepper, chicken soup, turkey, carrots, turkey gravy, peas, celery, milk, shortening, baking powder
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Green chiles and Monterey Jack cheese make these chimichangas special.
Green chiles and Monterey Jack cheese make these chimichangas special.
Ingredients:
chicken breast, water, chili powder, salt, cumin, black pepper, garlic powder, onion powder, cayenne pepper, green chilies, onion, cloves, butter, flour, chicken bouillon, sour cream, flour tortillas, monterey jack
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Even the meat-eaters in your household will like these sweet potato vegetarian tacos with avocado, cilantro, salsa, and queso fresco.
Even the meat-eaters in your household will like these sweet potato vegetarian tacos with avocado, cilantro, salsa, and queso fresco.
Ingredients:
oil, carrots, potato, leeks, onion, sweet potato, black beans, cumin, oregano, chili powder, cayenne pepper, corn tortillas, avocados, queso fresco, salsa, cilantro, lime juice
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Why does this look like a rainbow? Because it has seven layers of gelatin, each in a different flavor and color - cherry and strawberry to lemon and lime.
Why does this look like a rainbow? Because it has seven layers of gelatin, each in a different flavor and color - cherry and strawberry to lemon and lime.